FISH4ACP advancing sustainable fisheries and Aquaculture in Africa, the Caribbean, and the Pacific. Join FISH4ACP’s next virtual tour on 11 December, to explore innovative solutions in aquatic food value chains […]
Study reveals solutions to help boost Caribbean fisheries and aquaculture. Recommendations on how the Caribbean can save its national economy and local livelihoods is the subject of a new study. […]
Innovasea, a company involved jn advanced aquatic solutions for aquaculture and fish tracking, has successfully helped Petros secure government approval for a 3,000 tonne open ocean fish farm 8 kilometers […]
Biomar Backs Initiative To Develop WiCA On International Women’s Day BioMar announced the support of WiCA, Women in Caribbean Aquaculture and the extended organisation of the Caribbean Aquaculture Network (CAN). […]
Sustainable fishing plan for Caribbean spiny lobsters. A new project will help to ensure sustainable fishing and aquaculture (fish farming) of Caribbean spiny lobsters. Through a series of ground-breaking innovations, […]
Slow Fish Latin America and Greater Caribbean meeting, organised in Ecuador. Meeting Held to Coincide with the International Day for the Defence of the Mangrove Ecosystem. From July 23 to […]
Caribbean Sustainable Fisheries proves quality of fresh lobster product after receiving Safe Quality Food certification with ‘Excellent’ score. Leading aquaculture facility and producer of sustainably-sourced, premium Caribbean spiny lobster, Caribbean […]
Caribbean-UK partnership focuses on action on climate change impacts on Caribbean fisheries. Across the world, there is widespread recognition of a climate emergency and the Caribbean is likely to be […]
Scientists research Caribbean reefs. A group of scientists from NIOZ (Royal Netherlands Institute for Sea Research), MARUM (Centre for Marine Environmental Sciences at the University of Bremen) and ZMT (Bremen) […]
Good potential for aquaculture in the Caribbean. A team led by researchers at University of California Santa Barbara’s Bren School of Environmental Science & Management and the Marine Science Institute […]
Sargassum the free-floating seaweed proliferating with climate change. Swathes of Sargassum are rapidly spreading across the tropical Atlantic, with mats reaching depths of 7 metres and spanning hundreds of kilometres. […]
Strong September secures solid quarter for Norwegian seafood exports. Norway exported seafood worth NOK 44.1 billion in the third quarter. This is an increase of NOK 2.2 billion, or 5 per […]
International Fund for Fishing Safety Supports Training In South Africa & Namibia The International Fund for Fishing Safety, (IFFS) has awarded the first grant to train and support fishing vessel […]
Join the Blue Food Forum, 12-13 September 2024, Tanzania. FISH4ACP is hosting a global forum on aquatic food value chains, examining how they can help transform food systems and contribute to feed a […]
42nd edition of Seafood Expo North America/Seafood Processing North America, brought together more than 19,780 seafood professionals. This year’s event covered 249,665 net square feet of exhibit space – five […]
First global cruise line receives seafood certifications. Holland America Line is elevating its award-winning dining experience by becoming the first global cruise line to receive both Marine Stewardship Council (MSC) […]
The High Seas Alliance congratulates Belize for making history by becoming the first Caribbean nation to officially ratify the new High Seas Treaty at the United Nations (UN) headquarters, thereby joining Palau […]
Our Shared Ocean builds research partnership between Ireland and Grenada. Research partnership between St. Georges University, Grenada and Atlantic Technological University, Galway enables Grenadian students enrol in taught MSc programme […]
CSA Ocean Sciences signs franchise agreement with Reef Arabia. CSA Ocean Sciences Inc. (CSA), a prominent marine environmental consulting and survey company headquartered in Stuart, Florida, USA, has recently inked […]