Forsea achieves record-breaking cell density for its cultivated seafood. Cell-cultivated seafood innovator Forsea, struck a major breakthrough in making freshwater eel farming a viable commercial reality. The start-up announced its organoid […]
Wanda Fish unveils its first cell-cultivated bluefin tuna toro sashimi. Cell-based seafood maker Wanda Fish, Ltd. Has unveiled its first cultivated bluefin tuna toro sashimi. The creation of this prototype […]
Forsea unveils first cell-cultivated ‘eel’. Cell-cultured seafood start-up Forsea Foods, Ltd. Has unveiled its first prototype of cell-cultivated freshwater eel. Forsea successfully replicated the traditional Japanese unagi eel (Anguilla japonica) featuring, it claims, the […]
ORF Genetics and South-Korean Cellmeat host first cultured shellfish tasting outside Asia in The Icelandic Ocean Cluster. ORF Genetics and the South Korean innovation company Cellmeat presented cultivated shellfish meat […]
Thai Union sees solid second quarter growth. A return to some pre-pandemic activities as a result of increased COVID vaccinations and other measures in the US and European markets, along […]