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Auckland fishery officers vary tactics protecting resources during COVID-19. New Zealand MPI fishery officers are using digital technology to protect the country’s vast fishery resources during Auckland’s COVID-19 restrictions. During […]
Impacts of Brexit and Covid-19 on UK supply chain. Latest UK seafood sector review shows Brexit and Covid-19 impacts but fish and chip sector recovers strongly. New review from Seafish looks at […]
Seafood industry survey to assess impact of Covid-19. UK seafood businesses are invited to share their experiences on coping with the Covid-19 pandemic, as a team of researchers seeks to […]
Sanford sees continued impact of Covid-19 New Zealand’s largest seafood business, Sanford Limited, reports that its 2021 interim results are consistent with its most recent update to the market on […]
Great British Prawns collapses due to COVID-19. A pioneering aquaculture firm which launched Scotland’s first ‘green’ prawn farm two years ago has collapsed, according to an article on BBC News […]
Fishers call for priority access to the COVID-19 vaccine. European social partners in the fisheries sector, ETF and Europêche, call on the European Commission to support Member States in developing […]
MSC addresses ongoing impact of Covid-19. As the world enters a second year of dealing with the Covid-19 pandemic, Marine Stewardship Council (MSC) fishery and supply chain partners continue to […]
Scottish Seafood Association demands clearer Covid-19 timeline. Scotland’s seafood processing industry today (Wed) demanded a much clearer timeline from the Scottish Government for the re-opening of the economy. It follows […]
Global fisheries and aquaculture hard hit by COVID-19 pandemic, says FAO report. Global fisheries and aquaculture have been hard hit by the COVID-19 pandemic and could face further disruption in […]
Support for Scots industry impacted by Brexit and Covid-19. Funding of £1.8 million will help Scottish seafood businesses recover from the severe economic impacts of Brexit and Covid-19. The funding, […]
Latest Covid-19 impact review shows how UK seafood supply chain adapted to ‘new normal’ during summer of global pandemic. Focus on how seafood supply chain continued to operate from July […]
Seafish review shows Covid-19 impacts across whole seafood supply chain. First in a series of regular assessments looks at how the global pandemic affected seafood businesses in the UK from […]
COVID-19 control measures strengthened for Ecuadorian shrimp exports. Efforts are continuing to guarantee the quality and safety of Ecuadorian shrimp in its more than 50 export destinations, including the People’s […]
Seaweed as an effective immunotherapy to fight COVID-19, suggested by India’s ICAR-CIFT publication and recognised by WHO. The marine environment is a natural habitat for a wide variety of living organisms […]
Fishing vessel owners asked to share impacts of Covid-19 in annual fleet survey. Vessel owners across UK to take part in a major survey of fishing fleet. Seafish, the public […]
Shellfish group makes progress despite COVID-19. The Shellfish Industry Advisory Group established in November last year has made substantial progress, despite the crisis in the shellfish markets caused by the […]
US seafood harvesters welcome Covid-19 relief package. Seafood Harvesters of America Executive Director Leigh Habegger has issued the following statement after the US Senate unveiled their fourth COVID-19 relief package, […]
Impact of Covid-19 on UK seafood processors explored in major industry survey. A major survey is underway to find out the financial and socioeconomic impact of Covid-19 on the seafood […]
ASC publishes new Covid-19 guidelines – The Aquaculture Stewardship Council (ASC) has published a new policy setting out the next steps for farms and auditors that have made use of remote or […]
SHS Extends Mental Health Support in Response to Covid-19 – The Seafarers Hospital Society (SHS) has renewed its contract with Big White Wall for another year, in response to the […]
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