Global tuna catch largely from healthy, sustainable stocks. 97% of global tuna catch comes from stocks at healthy abundance levels; Nearly 100% not experiencing overfishing. Record sustainability milestone reflects continued progress […]
Seafood from Iceland taste the Icelandic difference. Fish Focus’ latest feature follows our trip to the Icelandic archipelago, Vestmannaeyjar. We will be posting an article every day, covering this amazing trip […]
Novotel becomes first hospitality brand to join Seafood Task Force. Global hotel brand expands ocean commitment with focus on sustainable tuna and farmed shrimp sourcing across Southeast Asia. Novotel, a leading […]
Indonesia takes ground-breaking step in seafood traceability. Indonesia has announced a new milestone in its progress towards full traceability across its seafood industries. The country’s national seafood traceability system – […]
Seafood Scotland strengthens ties with Europe through strategic partnership with Barcelona Central Fish Market New collaboration will enhance market access, data sharing, and product education to boost Scotland’s seafood exports […]
Global Shrimp Forum highlights challenges and opportunities – ASC set to play pivotal role in industry’s next decade. The Aquaculture Stewardship Council (ASC) joined industry leaders at the Global Shrimp Forum […]
Bjørn-Erik Stabell appointed UK director of the Norwegian Seafood Council, bringing global expertise to key market. The Norwegian Seafood Council (NSC) has appointed Bjørn-Erik Stabell as its new UK Director, […]
Scottish salmon export sales poised to hit £1 billion amid strong global demand. Scottish salmon export sales could break through the £1 billion barrier for the first time, driven by […]
Seafood Scotland presents transformational industry initiatives. Read Fish Focus’ latest publication focusing on seafood processing. Seafood Scotland marked a pivotal moment for Scotland’s seafood industry at the 31st Seafood Expo Global […]
ASC and Chamber of Aquaculture join forces to strengthen Ghana’s farmed seafood sector. In a move to strengthen Ghana’s seafood farming industry, Aquaculture Stewardship Council (ASC) and the Chamber of Aquaculture […]
Countries representing more than 15% of global tuna catch join Tuna Transparency Pledge. New signatories include the Republic of the Marshall Islands, Papua New Guinea, Palau, and Panama. The Republic […]
Innovasea Partners with Grieg Seafood Newfoundland to Lead New Fish Welfare and Sustainability Project for Canada’s Ocean Supercluster Innovasea, a global leader in technologically advanced aquatic solutions for aquaculture and […]
Victoria Braathen, UK Director of Norwegian Seafood Council. A marketing communications organisation working together with the Norwegian seafood industry to increase the value of Norwegian seafood in new and established […]
GSSI welcomes Silver Bay Seafoods to the GSSI Global Partnership. The Global Sustainable Seafood Initiative (GSSI), is pleased to announce that Silver Bay Seafoods has joined GSSI as a Funding Partner. Sustainable fishery […]
Navigating the Tides of Change in the Seafood Industry. Julie Waites, Seafood Industry Specialist, Director UK Women in Fisheries. Welcome to Fish Focus spotlight on Women in Seafood, Issue 2. Follow us […]