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Grieg Seafood appoints new Regional Director of its Newfoundland operations. Elizabeth Barlow brings nearly thirty years of operational and management experience from the aquaculture industry and government to Grieg Seafood […]
BAADER and Grieg Seafood forge a landmark deal at SPG Barcelona In a pivotal industry event held at SPG in Barcelona, BAADER and Grieg Seafood have sealed a substantial agreement. […]
Grieg Seafood is to set up new Value Added Processing Facility at Gardermoen in Norway. The facility will process salmon from Grieg Seafood’s production in both the North and South […]
Grieg Seafood to invest in new post-smolt unit. Grieg Seafood to invest in new post-smolt unit in Finnmark, to improve fish health, welfare and sustainability The new land-based facility, which […]
Grieg Seafood appoints Chief Strategy Officer. Grieg Seafood has appointed Nina Stangeland as Chief Strategy Officer. With nearly two decades years of experience from business development, corporate finance and Mergers […]
Grieg Seafood BC’s new RAS facility completed and performing well. The expansion of Grieg Seafood BC Ltd.’s (Grieg’s) Gold River Hatchery Expansion Project in Canada, known as RAS 34, was […]
Canada’s Minister for the Department of Fisheries and Oceans and the Canadian Coast Guard (DFO), Joyce Murray, outlined the engagement process for the development of the transition plan for the […]
Grieg Seafood enjoyed its best first quarter ever due to a strong market and continued biological improvement. Highlights EBIT before production fee and fair value adjustment of NOK 453 million driven by […]
Grieg Seafood appoints MD for North American sales division. Grieg Seafood has appointed Ken Taylor as Managing Director of its North American sales division. With over 35 years of sales […]
Good fourth quarter for Grieg Seafood. Grieg Seafood has reported a strong operational performance and good cost development for the fourth quarter of 2021. Highlights EBIT before production fee and […]
Grieg Seafood chooses Maritech. Grieg Seafood has chosen Maritech as global partner and provider of cloud software tailored for seafood, lifting all purchase and sales processes to the cloud. The […]
Grieg Seafood praises former Shetland employees On June 29th 2021, it was announced that Scottish Sea Farms would acquire Grieg Seafood’s Shetland operations. The business transfer includes 21 active farm […]
CMA clears Scottish Sea Farms‘ acquisition of Grieg Seafood Hjaltland UK. The UK’s Competition and Markets Authority (CMA) has today cleared Scottish Sea Farms’ bid to acquire Grieg Seafood Hjaltland […]
Grieg Seafood joins TNFD to tackle nature-related risks. Taskforce on Nature-related Financial Disclosures (TNFD) will develop a risk management and financial disclosure framework on nature-related risks. Alongside global financial institutions […]
Grieg Seafood joins consortium for low-emission aquaculture. Grieg Seafood has joined forces with 17 leading industry and research institutions in push to develop low-emission offshore aquaculture. The consortium aims to […]
Grieg Seafood Joins Consortium with 17 leading industry and research institutions in push to develop low-emission offshore aquaculture The consortium aims to reduce the environmental impact and improve fish welfare […]
Grieg Seafood enters joint venture for land-based farming. Grieg Seafood has entered a joint venture for post-smolt and land-based salmon farming. The move makes Grieg Seafood the first global salmon […]
Grieg Seafood to end operations on Skye. Grieg Seafood will end operations on its five farms on the Isle of Skye in Scotland, due to the long distance between Skye […]
Grieg Seafood granted new farming licenses in Newfoundland. Grieg Seafood has been granted five new farming licenses in Newfoundland, reaching eight licenses in the region, corresponding to a total production […]
Grieg Seafood strengthens its executive team. To underpin growth, Grieg Seafood is adding farming capabilities to its executive team to bolster focus on operations. By 2025, Grieg Seafood aims to […]
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