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Ecuador shrimp industry and communities join forces to restore mangroves. SSP and CNA launch a pilot project with Promarisco, Vitapro, and Manglares Porteños aimed at developing a collaborative, replicable, and scalable […]
Mission shrimpossible: Vietnam’s carbon-absorbing shrimp farms amongst the mangroves. WWF is supporting shrimp farmers in the Mekong Delta to increase yields and protect carbon-absorbing mangroves Maintaining mangroves in shrimp farms […]
Sustainable aquaculture in Indonesia protects mangroves, way of life. Indonesia, home to approximately a quarter of the world’s mangrove forests, is facing a major challenge: several stretches of these forests […]
Global effort to safeguard mangroves steps up. The world is making progress towards ending the loss of mangrove forests, according to a new report from the Food and Agriculture Organisation […]
AGRIMINGOLD becomes first in Ecuador to progress from ASC Improver Programme to ASC Certification. Shrimp producer AGRIMINGOLD S.A. has become the first to transition from the Improver Programme by Aquaculture […]
ASC strengthens Board of Trustees with appointments of conservation and seafood industry leaders. Stefanie Rog joins Board on 1 July, following the appointment of Steve Philips in January. Aquaculture Stewardship […]
Partnership advances mangrove conservation and sustainable shrimp farming. The Ecuadorian shrimp industry, through the National Chamber of Aquaculture (CNA) and the Sustainable Shrimp Partnership (SSP), has formalised an alliance with Conservation International Ecuador (CI-Ecuador) to […]
Global leaders announce $6.4 billion for ocean action at first African Our Ocean Conference. Over 100 governments, businesses and civil society organisations announced 320 new commitments valued at $6.4 billion to […]
UK’s Blue Planet Fund announces £2.2m boost to ORRAA to replicate and scale innovative ocean finance solutions in the global south. Six finance and insurance initiatives from impact bonds for […]
Understanding India’s shrimp landscape: Global industry leaders visit Andhra Pradesh. Aquaculture Stewardship Council (ASC) and Sustainable Fisheries Partnership (SFP) have successfully hosted the first India Shrimp Landscape Tour, bringing together global […]
ASC leads global discussion on responsible aquaculture at major Japanese events. Aquaculture Stewardship Council (ASC) took a leading role in championing responsible aquaculture at the Expo 2025 Osaka–Kansai and Sustainable Seafood […]
Blue Carbon Finance Toolbox released. The 3rd UN Ocean Conference in June 2025 saw the release of the Blue Carbon Finance Toolbox, with PML’s Dr Olivia Rendón as a Reviewer and Plymouth […]
Species loss prompts seaweed scientists’ global conservation call. A research programme investigating the threat to wild seaweed stocks caused by climate change has called on the international community to better […]
Shark Fin Bay MPA network earns prestigious Blue Park Award at the UN Ocean Conference for Outstanding Conservation Value. Marine Conservation Institute announced that Shark Fin Bay MPA Network won yesterday June 12, the […]
As part of a shared commitment to environmental stewardship and responsible aquaculture, Aquaculture Stewardship Council (ASC), Labeyrie Fine Foods, and Ecuadorian shrimp producer Omarsa have signed a Memorandum of Understanding […]
Step change for PML’s remote sensing capabilities with new, cutting-edge drone technology. A state-of-the-art environmental survey drone has been procured to provide advanced environmental survey capabilities in shallow, dynamic and hard-to-reach coastal waters. A […]
Introduced Pacific oysters provide biodiversity benefits in Port River. The study — led by Brad Martin, a Flinders University PhD candidate, with colleagues from Flinders’ College of Science and Engineering — […]
SSP Celebrates Seven Years of Leadership in Sustainable Shrimp Production, Marking a Legacy of Innovation and Progress SSP, an initiative that brings together Ecuadorian producers committed to the highest sustainability […]
Redfish announces first harvest Florida-based Pine Island. The company’s redfish debuts in Publix Super Markets and select restaurants in Florida. Pine Island Redfish, the first US recirculating aquaculture system (RAS) […]
New report warns Antarctica is approaching a climate change tipping point. Four marine protected areas would protect 26% of the Southern Ocean. Antarctica and its surrounding Southern Ocean are experiencing […]
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