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Scottish farmed shellfish sector looks to future with confidence. The figures revealed in the recently published Scottish Shellfish Farm Production Survey 2023 underlines the resilience of the sector post Covid […]
Scottish farmed shellfish production drops. Marine Scotland Science recently published the Scottish Shellfish Farm Production Survey 2020. The publication details statistics on the employment, production and value of shellfish from […]
Scottish Shellfish launches new consumer website. Scottish Shellfish has launched a new consumer website to help promote the benefits that mussels bring. Scottish Shellfish is a co-operative of mussel and […]
Inspiring the nation and a whole new generation to eat Scottish Mussels. Eat Scottish Shellfish Campaign was created by the Scottish Shellfish Marketing Group, to help raise awareness of Scottish […]
Is there a future for Scottish farmed scallops? One area of Scottish shellfish aquaculture that would seem to have good potential for growth is king and queen scallop production – […]
New seaweed collaboration a first for Scottish Sea Farms. Scottish Sea Farms has teamed up with a seaweed growing venture in a scheme that combines salmon and kelp farming on […]
ASC accreditation for Scottish farmed oysters. Isle of Mull Oysters are now the only ASC certified Oysters in Scotland. Whilst the production processes largely remain the same the chain of […]
Scottish aquaculture mission to Norway aims for global growth. A Scottish Government-backed delegation is travelling to Norway this week to showcase the strength of the country’s aquaculture supply chain and […]
Acclaimed chef Monica Galetti has been named as an ambassador for Scottish seafood, the first appointment of its kind in the industry. As a leading chef and restaurateur, Monica will […]
Marine Scotland Science has published the Scottish Shellfish Farm Production Survey 2021. The publication details statistics on the employment, production and value of shellfish from Scottish Shellfish Farms. It is […]
Scottish seafood businesses told to prepare for new EU export rules. Scottish businesses planning to export fishery and aquaculture products for human consumption to the European Union (EU) and Northern […]
Scottish Sea Farms MD steps down from SAIC board to focus on ‘transformative’ year ahead. Scottish Sea Farms Managing Director Jim Gallagher has stepped down from the board of the […]
Stateside Showcase for Scottish Seafood – Seafood from Scotland, in partnership with Scotland Development International are set to tantalise transatlantic taste buds, with a virtual celebration of Scottish seafood for […]
30% of Scottish adults unaware of huge range of local seafood. More than two thirds of Scottish adults don’t know that hake is caught in local waters! The fish-and-chip nation […]
New farmed oyster research. Oysters bred for fast growth and disease resistance are able to adapt their shell growth to protect themselves from environmental acidification, according to new research. Ocean […]
Women in Scottish Aquaculture (WiSA) will be launched at the Scottish Aquaculture Innovation Centre (SAIC) with the support of the Scottish Government support On International Women’s Day, representatives from across […]
Loch Fyne supplies Waitrose fresh shellfish from the seashore. Fresh oysters and mussels from a company which has been recognised for its ethical farming methods will now be available in […]
Marine planning zone consultation. Views sought on planning gap for fish and shellfish farms. Plans to extend marine planning zones have been put out to public consultation. Fish and shellfish […]
‘Virtual taxonomist’ in training to protect fish farms from toxic algal blooms. A hi-tech underwater device that scans water samples for potentially dangerous algae blooms – the first of its […]
Shetland mussel farming sector rides the crest of a wave Shetland is by far Scotland’s biggest farmed mussel producing region – and according to the managing director of one of […]
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