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Sustainability in the Shrimp Industry Is No Longer an Added Value, but the New Way to Compete More than 300 participants attended the second edition of the sustainability forum “Race […]
SSP and CNA lead clean energy push in Ecuador’s shrimp sector. The initiative aims to bring together producers, suppliers, and authorities to design a roadmap toward a more sustainable energy […]
SustainED gathered over 130 participants to drive innovation in shrimp aquaculture in Ecuador. Clean energy, artificial intelligence, and precision nutrition set the tone for the programme’s agenda. SustainED, a continuous […]
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