Carsoe announces opening of new service centre in Tromsø. Carsoe is excited to announce the opening of a new Service Centre located at Tromsø Port. The service centre is close […]
Aquaculture Supplier Rebrands and Opens New Depot in Tromsø Svolvær-based Proff Kulde AS, a supplier of refrigerant solutions to the aquaculture and fisheries industries, is rebranding to “Tempia” and is […]
Herring spawning trip: Saw far fewer herring than last year. Indicates continued decline for NVG herring. Between February 15 and March 3, researchers from Norway’s Institute of Marine Research were […]
The Ocean Green regenerative fishery and kelp restoration project in Northern Norway, led by Ava Ocean, has received official endorsement from the United Nations Decade of Ocean Science for Sustainable […]
Dreaded ‘man o’ wars’ can be used in valuable cosmetic products. The ‘Portuguese man o’ war’ jellyfish cause panic and alarm, and an encounter can be extremely painful. But now these […]
Norwegian Seafood strikes global partnership with Erling Braut Haaland. The Norwegian superstar Erling Braut Haaland teams up with Seafood from Norway in fresh 2.5-year collaboration. “Seafood has been a part […]
Lisbeth Plassen to head up newly merged seafood industry supplier. Lisbeth Plassen has been appointed managing director of newly merged seafood industry software providers Naviaq and Seacloud, which mark the […]
Seacloud acquires Meox’s environmental monitoring portfolio. Bluefront Equity-owned Seacloud, a provider of software and sensor technologies to the fish farming industry, has entered into an agreement to acquire Meox’s environmental monitoring […]
Bad weather hampers Norwegian pelagic fleet. Several Norwegian boats ventured for herring in northern area and bad weather hampered the activities of the mackerel fleet last week, according to an […]
Top 40 finalists for Fish & Chip Takeaway of the Year 2024 announced. The golden moment has arrived where the National Fish and Chip Awards serves up the announcement of […]
Health and the environment tempt more people to eat kelp. How is it possible to get more people to eat kelp? Health and the environment are the two best arguments. […]
Coastal fisheries show resilience to marine heat waves Rutgers-led research found that marine heat waves – prolonged periods of unusually warm ocean temperatures – haven’t had a lasting effect on […]
Lerøy invests in Norwegian seafood plant Lerøy is investing 158 MNOK in a seafood processing plant at Kjøllefjord in Norway. “This is a significant investment for the seafood producer Lerøy, […]
New use for lumpfish. It has long proved difficult to find other uses for lumpfish (lumpsucker) once it has finished its mission as a lice eater in fish farms. Now […]
Naviaq and Seacloud in digital seafood merger. Bluefront Equity-owned software companies Naviaq and Seacloud have decided to merge in order to provide customers in the aquaculture industry with a broader […]
CEO of the Norwegian Seafood Council, Christian Chramer, reflecting on an immersive first six-months and projections for a busy and ambitious future. Being a CEO brings both its trials and […]
Intense fishing and overexploitation have led to evolutionary changes in fish stocks like cod, reducing both their productivity and value on the market. These changes can be reversed by more […]
It was another good blue whiting week with a total of 53,500 tons in the journal. This quantity is fished by 29 different boats with catches from 670 t as the lowest, […]
Establishing a national network for new farming species. The coast is full of low-trophic level species that can be used for food, feed and health products. Now industry players, scientists, […]