Spanish retailer BM Supermercados is endorsing the Best Aquaculture Practices (BAP) certification program, the latest step in its commitment to sourcing responsible seafood for its stores. BM Supermercados belongs to […]
Public statement of GSSI recognition. Best Aquaculture Practices (BAP). GSSI is pleased to announce the Recognition of the Best Aquaculture Practices (BAP) programme under version 2.0 of the Global Benchmark […]
GSSI opens Public Consultation on Best Aquaculture Practices (BAP). GSSI is holding a public consultation on the benchmarking of Best Aquaculture Practices (BAP) under version 2.0 of the Global Benchmark Tool. […]
Global Seafoods (PVT) LTD Sri Lanka, achieves Best Aquaculture Practices & Best Seafood Practices. Global Seafoods (Pvt) Ltd (GSF) is a leading seafood processing company based in Sri Lanka established […]
Aquatic Life Institute unveils 4th Annual Aquaculture Certification Schemes Benchmark. The welfare-based analysis reviews 9 global seafood certification schemes and 2 international ratings agencies Aquatic Life Institute (ALI) has published […]
CTN and OCNARK agree on a sustainability and innovation aquaculture corridor between the Mediterranean and the APAC region. The strategic agreement signed by both entities will foster the connection between […]
New Aquaculture Demonstration Centre opens in Heraklion. The Mediterranean’s drive toward sustainable aquaculture took a major step forward this week with the opening of the Mediterranean Marine Finfish Aquaculture Demonstration […]
Advancing the sustainability of fisheries and aquaculture in the Adriatic. This month marks the entry into force of the 17 decisions that the General Fisheries Commission for the Mediterranean (GFCM) of […]
Vigo Gears Up for the Largest International Aquaculture Event in Spain: Aquafuture Spain 2025 The 3rd edition of Aquafuture Spain, the leading international exhibition for the aquaculture industry, is officially […]
Five tips for better aquaculture. As spring progresses and summer approaches in the Northern Hemisphere, now is a good time for fish and shrimp farmers to start thinking about next season’s […]
New research proves harmonising animal health and welfare is the future of sustainable aquaculture. Published in the ‘MDPI: Fishes’ scientific journal, the article examines cutting edge welfare technologies that enhance […]
Women in Scottish aquaculture: Accelerating action in the sector. Follow Fish Focus’ feature on Women in the Seafood Industry, to mark this year’s International Women’s Day. As the leading professional network for […]
Blue whiting: ‘best supporting fish’ is worst supported fish, say NAPA The North Atlantic Pelagic Advocacy Group (NAPA) renews warnings that continued mismanagement of North East Atlantic blue whiting stocks and […]
Onda to advance research on sustainable feed alternatives for aquaculture. Onda, the largest contract research organisation in Canada specialising in aquaculture research, is working with the Canola Council of Canada […]
Mediterranean and Black Sea Countries align on shared vision for sustainable aquaculture in the Mediterranean and the Black Sea. Climate and economic resilience, governance, innovation, research, data collection and animal welfare […]
Endorsing Sustainable Aquaculture, AFS and Washington State Move Forward In a recent communique forwarded by Dr. Richard Beamish to the McColl Magazine, a letter from the American Fisheries Society (AFS) […]
Aquaculture Market Outlook 2034: Key Insights and Emerging Opportunities. The global aquaculture market is poised for remarkable expansion by 2034, driven by a combination of technological advancements, consumer demand for […]
Raising the bar in aquaculture: Adisseo, BIOLAN, and Cargill join the SSP to lead the change. The Sustainable Shrimp Partnership (SSP) proudly announces the addition of Adisseo, BIOLAN, and Cargill as its newest […]
Seafood group leads the way in aquaculture, securing double certification. Morecambe Bay and Loch Fyne Oysters, recognised by Aquaculture Stewardship Council for gold standard responsible practices. Morecambe Bay Oysters, the […]