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Ode makes cod farming profitable for the first time. Revenue more than doubled to NOK 877 million in 2025, and Ode closed the year with a net profit of NOK […]
Ode increases its investment in submersible cod farming. Based on positive results from the first production cycle, Ode is increasing its investment in deep farming for cod, and the solution […]
Photo: Silje Kristoffersen/Nofima It can cost between NOK 40 and 43 per kilogram of round weight to farm a cod until it is ready for slaughter. Is it possible for […]
Norcod plans ‘cod farming revolution.’ In an attempt to take aquaculture to a new level, Norwegian fish farmer Norcod is planning to relaunch commercial cod farming on an unprecedented scale. […]
Male or female cod? Scientists hope to determine sex using imaging technologies. In aquaculture, it is important to know the sex of broodstock and production as early as possible. Using […]
Ode to take over Mowi facility and convert it to cod production. Ode and Mowi have agreed on a transfer that secures continued operations at a land-based facility on Norway’s […]
SPAROS Launches WINCod: A breakthrough microdiet for Atlantic cod larvae. From research to reality—WINCod sets a new standard for cod hatchery performance. SPAROS proudly announces the launch of WINCod, a […]
EarlyCOD final webinar showcases breakthroughs in early nutrition for cod aquaculture. The EarlyCOD project has concluded with a final webinar that brought together an international audience to share ground-breaking results […]
Aquaticode appoints Trond Williksen as Strategic Advisor. Aquaticode, the leader in real-time phenotyping and sorting for aquaculture, has appointed Trond Williksen as Strategic Advisor. Williksen is one of aquaculture’s most experienced […]
Aquaculture Stewardship Council (ASC) today announced a significant expansion of its programme with the launch of Atlantic cod certification under the newly revised ASC Salmon and Cod Standard v1.5. Effective […]
Atlantic cod to join ASC Programme following stakeholder consultation. The Aquaculture Stewardship Council (ASC) is set to launch Atlantic cod into its Programme in Q4 2025, following a successful stakeholder consultation. […]
ASC Launches Stakeholder Consultation on Species Scope Extension to Atlantic Cod. Aquaculture Stewardship Council (ASC) launched a 30-day public consultation yesterday 20 May, on the inclusion of Atlantic cod (Gadus morhua) […]
The christening of Ronja Ode – the world’s first wellboat for farmed cod. In what can be described as an historic event for the Norwegian aquaculture industry, the wellboat Ronja […]
High Liner Foods invests in Nordcod. High Liner Foods Incorporated, a leading North American value-added frozen seafood company, has announced it has committed to make a US$5 million investment in Norcod AS, a […]
Ode acquiring cod processing plant near Ålesund. Norway’s leading cod farmer Ode has acquired Western Seaproducts AS from Måsøval Group. It will become a fully owned subsidiary in the Ode […]
Ode and C Food Norway collaborate to utilise the entire cod. Ode, the world’s largest company in cod farming, and C Food Norway, recognised for their focus on sustainable seafood production […]
What happens to cod when sea temperature increases? Nofima is connecting climate projections and fish health. It provides practical knowledge that can benefit long-term operations. “We look at the climate crisis […]
Ode awarded yet another production site for farmed cod. The Norwegian cod farmer Ode has received approval for its sixth sea farm, boosting its yearly production capacity to more than […]
Light avoids early maturation in farmed cod. Researchers from Møreforsking, in collaboration with cod farmer Ode, have accomplished an important scientific breakthrough in cod farming. The recently concluded LuxCod project […]
Eggs from farmed cod in Norway found in the wild During an egg hunt on the Nordland coast in Norway in the first week of March, a total of 38 […]
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