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Tackling a major cause of food contamination: Upgrading sanitary drain systems without disrupting production. By: Viking Kristjansson, Vice President of Sales Engineering, FoodSafe Drains. In recent years, the food and […]
Seafood unfairly singled out in microplastics debate, scientists say. Asked whether he eats seafood, Prof Ted Henry, author of the report replied: “Yes, several times a week and without any […]
Food recalls: Key challenges and solutions. By Mike Pipe, Head of Product Inspection, Mettler-Toledo Product Inspection. In Britain, food recalls are no longer rare events, they are a persistent challenge […]
Microplastics widespread in seafood people eat. The tiny particles that shed from clothing, packaging and other plastic products are winding up in the fish that people eat, according to a […]
FDF launches new guidance to help food manufacturers prevent allergen-related recalls. The Food and Drink Federation has launched new guidance to help food manufacturers prevent, manage, and investigate food allergen-related incidents or […]
First-of-its-kind insurance incentive for seafood traceability launches. Trace Register and Foa & Son International Insurance Brokers, an Alera Group Company, create a game-changing offering for the seafood industry. Trace Register, […]
Concerning levels of PFAS in fish miles away from large contamination source. Research finds that monitoring and regulations are needed to protect public health. Fish can accumulate high levels of […]
Measuring microplastic pollution in the marine food chain. Testing for levels of microplastic contamination in marine plankton aims to help develop new ways to assess and manage the rising global […]
Seafood Expo Asia’s 2024 conference programme announced. Traceability, Cell-Cultured Seafood, Latin America’s Role in the Asian Seafood Market and Sustainable Seafood Supply Chains in Southeast Asia Among the Topics for […]
Stepping up food safety: innovations in dry footwear sanitising for processing facilities. By: Will Eaton, VP of Sales & Marketing, Meritech. Maintaining proper footwear hygiene is a critical component of […]
Revo Foods releases first wild salmon alternative. Inspired by Wild Salmon: Viennese Start-up Launches 2.0 Version of Its Vegan Fish Alternatives. Revo Foods launches the enhanced Version 2.0 of its […]
‘Release THE KRAKEN!’ Revo Foods unveils the first plant-based octopus alternative. The Austrian FoodTech start-up Revo Foods celebrates the success of a crowd investment campaign with the launch of a […]
SFPA Issues a New Food Safety Fisheries Information Notice on the Management of Norovirus for Shellfish Producers SFPA & FSAI Host Annual Food Safety Workshops The Sea-Fisheries Protection Authority (SFPA) […]
County Cork food business operator convicted for breaches of food safety laws and fined. The Food Business Operator, Fish Seafood Deli Limited was convicted by Judge John King of several […]
In the refrigerated grocery store aisle, meat alternatives greatly outnumber plant-based seafoods. But more mock seafood options are needed because of unsustainable fishing and aquaculture practices, which can deplete the […]
New online tool in New Zealand to make a food complaint. New Zealand Food Safety is having another busy year recalling potentially harmful food to keep it out of consumers’ […]
Plastic rubbish is everywhere and now broken-down microplastics have been found in variable concentrations in blue mussels and water within the intertidal zone at some of southern Australia’s most popular […]
CULT Food Science invests in cell-based oyster company. CULT Food Science Corp., an innovative investment platform with an exclusive focus on cellular agriculture that is advancing the development of novel […]
Thai Union pilots satellite technology to advance seafood traceability. In late 2021, Thai Union began piloting the use of satellite imaging (aka earth observation or remote sensing) for shrimp farming […]
NZ study on microbial contamination in shellfish growing areas An ongoing study in Otago Harbour in New Zealand is providing important insight into how regulators and land managers can prevent and […]
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