FAO leads global efforts to strengthen aquaculture for food and sustainable development Aquaculture has seen enormous progress in recent decades and is destined to produce the majority of the ever-growing […]
Countries must seize greatest opportunity in a generation to conserve global ocean biodiversity. The international community has its last best opportunity to conserve ocean biodiversity on the high seas when […]
Cermaq Canada slashes emissions with new aeration technology from Poseidon Ocean Systems. Cermaq Canada is reporting that they have cut over 76,000 kg of CO2 emissions from their operations in […]
Call to better understand fish farm emissions. Farmed Scottish salmon has a similar carbon footprint to chicken meat, a study by Scotland’s Rural College (SRUC) has found. Farmed salmon produces […]
Cermaq will cut 35 percent (in absolute figures) of its total greenhouse gas emissions by 2030. More electric boats and facilities, renewable energy, climate-friendly transport and feed will be important […]
Norwegian salmon in top spot on global sustainable food ranking – Norwegian salmon tops most sustainable protein production ranking For the second year in a row, the world’s largest salmon […]
CH4 Global announces USD $3M seed round funding. With a focus on urgently impacting climate change within the next decade, aquaculture startup CH4 Global has announced that it has closed on […]
Global Salmon Initiative strengthens climate commitments, announcing new ambitious targets as part of advanced vision for the future. Reaching beyond initial ASC certification ambitions, to establish salmon farming as the […]
Study reveals impact of fish processing on greenhouse gas emissions. A new study of the climate impacts of seafood products reveals that the processing of Alaskan pollock into fish sticks, […]
Cayman Islands better prepared for impact of climate change. The UK Overseas Territory of the Cayman Islands will be better prepared to respond to the impacts of climate change, thanks […]
Webinar on setting science-based targets in the seafood sector. Join in the conversation on setting science-based targets in the seafood sector. To limit global warming to 1.5°C, global greenhouse gas emissions […]
Rising sea surface temperatures driving loss of 14% of corals since 2009. The newly released report, ‘Status of Coral Reefs of the World: 2020’, documents the loss of approximately 14 per […]
Climate change impacting upon understanding of MPAs. Climate change and warming seas are transforming tropical coral reefs and undoing decades of knowledge about how to protect these delicate and vital […]
Britons missing out on vital nutrients from low carbon sustainable seafood. New figures from the Marine Stewardship Council (MSC) show that ending overfishing could help protect both people and planet by providing essential nutrients that […]
Irish Ocean Climate and Ecosystem Status Report Launched Minister McConalogue launches Marine Institute’s Irish Ocean Climate and Ecosystem Status Report 2023 The Minister for Agriculture, Food and the Marine Charlie McConalogue TD […]
Aker BioMarine spinoff signs MoU with Microsoft Aion, an Aker BioMarine spinoff within plastic circularity and circular tech, has signed a memorandum of understanding (MoU) with Microsoft to pursue joint […]
Leaders urged to heed science and act now to avert climate catastrophe – WWF scientists call on governments to accelerate action to phase-out fossil fuels, slash emissions and restore nature […]
Jelly plankton blooms can offset as much CO2 as emitted by millions of cars. Humans continue to amplify global warming by emitting billions of tons of carbon dioxide into the atmosphere […]