Stir-fry noodles and frozen, peeled prawns. There are almost no rules when it comes to stir-frying. Cold water prawns cook quickly, making them a perfect addition to any wok recipe. […]
Creamy pasta with peas, broccoli and prawns. Pasta with frozen, peeled prawns make a perfect combination – try this easy dish when you are in a hurry and want a […]
Carbonara with prawns. You can’t go wrong with prawns and pasta, and this is the perfect late lunch or dinner! The dish is even tastier with bacon and a creamy cheese […]
Cajun prawns with spicy rice. This is a quick, easy and healthy meal that’s bursting with flavour, combining juicy prawns with veg and tasty Cajun spices. Recipe courtesy Love Seafood […]
Great British Prawns collapses due to COVID-19. A pioneering aquaculture firm which launched Scotland’s first ‘green’ prawn farm two years ago has collapsed, according to an article on BBC News […]
Science delivers more Aussie grown prawns for Christmas. Australians will be enjoying more Aussie-grown prawns this Christmas thanks to a new prawn health check developed by Australia’s national science agency, […]
This recipe for Thai prawns with noodles is delicately flavoured, healthy and easy to make – a great lunch or dinner party starter. Ingredients 225g (8oz) raw tiger prawn tails, […]
Pasta shells stuffed with prawns in tomato sauce is quick and easy to make – great as a starter or a healthy, tasty lunch. Preparation Time: 4 minutes Cooking Time: […]
Bidfresh’s ‘The Juice’ fresh trends report reveals health is taking centre stage in consumer choices. With fluctuating food inflation, changes in government and increases to National Insurance rates, fresh produce […]
Fishermen, policymakers and scientists chart the future of fishing in the Clyde. Three-day residential event by the fishermen-led charity, Fishing into the Future, empowers fishermen to shape fisheries policy and science. […]
2024 was the best year ever for Norwegian seafood exports. Never has Norway exported seafood with such a high value as in 2024. A total of 2.8 million tonnes of […]
Salmon is the UK’s favourite fish as sales rise by more than 9%. Salmon is the UK’s most popular fish, with the latest figures showing sales up 9.1 per cent in […]
Trout and smoked haddock fish pie. A classic fish pie is always popular with the family. Here, sustainable British trout is combined with smoked haddock in a rich, creamy sauce. […]
Highest value ever for Norwegian seafood exports in November, due to price growth and increased volumes. Norway exported seafood worth NOK 17.3 billion in November. This is an increase of […]
All-time high for Norwegian seafood exports in October. Norway exported seafood worth NOK 18.5 billion in October. This is an increase of NOK 914 million, or 5 per cent, compared with […]
The Plymouth Fish Finger By Clare Pettinger Associate Professor, Public Health Dietetics, University of Plymouth A Sustainable and Healthy Future There’s something wonderfully nostalgic about a fish finger sandwich—crusty bread, […]
Landmark Project UK report showcases seven years of collaboration to improve sustainable fishing practices in UK seas. MSC certification status gained for North Sea plaice. North Sea lemon sole fishery […]
Strong September secures solid quarter for Norwegian seafood exports. Norway exported seafood worth NOK 44.1 billion in the third quarter. This is an increase of NOK 2.2 billion, or 5 per […]
MSC and ASC labels boost sales for Iceland’s seafood ready meals. Three Iceland seafood ready meals have enjoyed a 15% lift in sales after a relaunch introducing the Marine Stewardship Council […]
Fishing industry plays vital role in Malaysian food security. This photo here by Fish Focus shows a small portion of the Malaysian fishing fleet anchored in the Malacca Strait between […]