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Carsoe Delivers Automated Redfish Processing Line for McGraw Seafood McGraw Seafood has successfully completed the installation of a new automated redfish processing line at its facility in New Brunswick, Canada, […]
McGraw Seafood scales redfish capacity with Carsoe automated factory line In 2025, McGraw Seafood partnered with Carsoe to integrate a new automated redfish line from receiving to automatic plate freezing […]
Carsoe to supply automated redfish factory for McGraw Seafood. The existing factory on the New Brunswick shoreline is receiving a significant upgrade with a new and automated redfish factory line […]
Redfish announces first harvest Florida-based Pine Island. The company’s redfish debuts in Publix Super Markets and select restaurants in Florida. Pine Island Redfish, the first US recirculating aquaculture system (RAS) […]
Pine Island Redfish collaborates with MANG on Florida Mangrove Restoration Project. Pine Island Redfish, a Florida-based regenerative aquaculture company cultivating red drum and halophytic plants, announces a new collaboration with […]
Pine Island Redfish’s co-founder & CEO speaks before industry leaders in two prime London events. Pine Island Redfish was featured in two key industry presentations in London by Co-Founder and […]
Pine Island Redfish Names RAS industry Leader Ohad Maiman as Chairman of the Board. Pine Island Redfish announces the appointment of Ohad Maiman, founder and former CEO of The Kingfish […]
Canada doubles experimental catching for redfish in preparation for commercial fishery. Canada’s commercial Redfish fishery in the Gulf of St. Lawrence has been closed since 1995 to help redfish stocks […]
Icelandic quota advice on redfish is ‘crazy’ say fishermen. Icelandic fishermen have been complaining about the redfish quota set by Iceland for next year. Eiríkur Jónsson, skipper of Brim’s fresher […]
Certification for Icelandic redfish fishery. An independent certification committee of Global Trust/SAI Global has awarded re-certification to the Icelandic Golden redfish (Sebastes norwegicus). The certification demonstrates that the fisheries are […]
Redfish prove elusive for Icelandic trawler. The skipper of the HB Grandi operated trawler, Akurey, says redfish proved elusive on his most recent trip, although the vessel achieved good catches […]
The Norwegian Seafood Council’s latest consumer trends report outlines the key drivers shaping China’s growing appetite for seafood The annual seafood consumer trends report from the Norwegian Seafood Council (NSC) […]
VSV – The Heartbeat of Vestmannaeyjar. Fish Focus’ latest feature follows our trip to the Icelandic archipelago, Vestmannaeyjar. When we stepped onto Heimaey, the main island of Vestmannaeyjar, it didn’t […]
Record value for Norwegian seafood exports in 2025, thanks to price growth for wild fish and increased salmon volume. Norway exported a total of 2.8 million tonnes of seafood worth […]
UK secures additional £8 million in valuable fishing opportunities for 2026. UK fleet to benefit from over 1,000 tonnes in Arctic stocks in Norwegian waters, over 2,000 tonnes in Faroese waters, and […]
Record for Norwegian seafood exports in July Norway exported seafood worth NOK 13.9 billion in July. This is an increase of NOK 1.1 billion, or 8 per cent, compared with […]
South Australian Seafood Spectacular. Read more about the history of South Australia and about it’s thriving seafood industry on our website here. Fish Focus was honoured to attend the exclusive South Australian Seafood […]
Billion-dollar growth to the US and China resulted in a solid first quarter for Norwegian seafood exports Norway exported seafood worth NOK 44 billion in the first quarter. This is […]
UK and Faroe Islands reach agreement on fishing opportunities for 2025. UK secures over 2,000 tonnes of fishing opportunities through annual negotiations with the Faroe Islands, valued at £5 million […]
2024 was the best year ever for Norwegian seafood exports. Never has Norway exported seafood with such a high value as in 2024. A total of 2.8 million tonnes of […]
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