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£1.4m grant for ground-breaking University of Stirling salmon health study. A major new University of Stirling led study aiming to address one of the biggest issues in UK aquaculture has […]
What temperature does to salmon health and development. In a scientific trial, Atlantic salmon reared at different temperatures developed as expected — until transferred to sea water, when one group […]
Diet supplement could turn back the clock on salmon health risks. A diet supplement already consumed by humans for its anti-ageing benefits could be used to help salmon digest feed […]
Two pathogens linked to salmon health and survival in British Columbia. Many wild salmon populations in B.C. have experienced substantial declines over the last three decades. New UBC research recently […]
Scottish salmon healthier than expected and provides 70% of daily vitamin D needs, according to a new study. A new nutritional analysis of Scottish salmon carried out by the University […]
Krill meal improves salmon health and fillet quality, according to new study. The Norwegian Institute of Food, Fisheries and Aquaculture (Nofima), in collaboration with Aker BioMarine, recently released a study […]
New challenge to salmon health. An international collaboration between aquaculture experts from Scotland, Chile, and the research and development (R&D) team from Hendrix Genetics has taken a significant step toward […]
Impact of innovative feeds on salmon health. Scientists are testing whether oils from microalgae and genetically modified (GM) oilseed crops could provide beneficial omega-3 for salmon – and, in turn, […]
Sterile salmon – the parents determine whether the fish is healthy or not. Choosing the right family line can improve growth and health in sterile triploid salmon. Author: Pauline Paolantonacci, […]
Scientists create healthy salmon feed from polluting CO₂. Polluting CO₂ is turned into nutritious feed for farmed salmon. Science fiction? Absolutely not. All it takes are three innovative research environments, a […]
Newly publish research on krill benefits in growth, health, and quality for non-salmonid species. Researchers highlight krill’s role in improving feed intake, growth performance, and overall health for non-salmonids, in new […]
Farmed salmon experience faster sexual maturation and health challenges in warmer waters. Norway’s Institute of Marine Research scientists, investigated how water temperature can affect farmed salmon. “We investigated how water […]
Safeguarding the health and welfare of Mowi’s salmon. As leaders of the Blue Revolution, the health and welfare of Mowi’s salmon is their top priority. Not only is it an […]
Loch Duart Salmon pioneers sustainability and health advancements with BioMar’s innovative Blue Impact feed. Loch Duart, the small-scale, low-impact salmon farm based in North West Scotland, has furthered their commitment […]
Tamar salmon tagged to provide vital data on health of fish stocks. The Environment Agency has completed the mammoth task of tagging more than 4,000 juvenile salmon smolts (juveniles) before […]
Krill meal improves health and performance of salmonids according to new review article from Aker BioMarine. In a recently released review article from Aker BioMarine, researchers conclude that Antarctic krill […]
Scottish salmon sector invites auditors to check fish health and welfare, at any time, without advance notice. Farmers are so confident that all sites are adhering to the high standards of […]
Experts look to strike the right balance for salmon gill health. A research group in Scotland is embarking on a project that could enhance fish health and wellbeing by significantly […]
Salmon farmer steps up drive to improve gill health with new £1.9m workboat. Scottish Sea Farms is set to take delivery of a new purpose-built workboat to increase response times […]
Salmon farmer doubles efforts in gill health. Scottish Sea Farms is to lead a second applied research project focused on increasing understanding of gill health in farmed salmon, part of […]
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