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Launching land-based smoked salmon under the premium brand Lofoten in Norwegian retail. Salmon Evolution is pleased to announce its strategic partnership with Lofotprodukt AS. In Week 8, Lofotprodukt AS will […]
Smoked salmon risotto with pea pesto. A dish that looks pretty, tastes delicious, is healthy and is very easy to make. Recipe courtesy Mowi Prep and cooking time; 30 minutes […]
Smoked salmon mousse and cucumber. Deliciously creamy smoked salmon mousse and cucumber served in small glasses is an appetiser that will easily impress your guests. Served with a cracker and you […]
Christmas advice to food producers from the SFPA for handling cold-smoked salmon. The Sea-Fisheries Protection Authority (SFPA) is reminding food producers of their legal obligations on how best to handle smoked […]
Aberdeen smoked salmon producer granted Royal Warrant. John Ross, Aberdeen’s award winning and handcrafted traditional smoked salmon producer, has been granted the Royal Warrant of Appointment as Fish Merchant and […]
Quiche with smoked salmon. With smoked salmon, you get a new spin on the traditional and tasty quiche with spinach. Perfect for both dinner and lunch! Recipe courtesy Seafood from […]
Creamy smoked salmon & lemon pasta. Creamy, lemony pasta, with Scottish smoked salmon, perfect for summer. Recipe courtesy: Associated Seafoods Prep time: 10 minutes Cooking time: 10 minutes Serves: 4 […]
New Italian smoked salmon consortium created. A new grouping has been launched in Italy’s food sector – CAMI – Consorzio Fumulatori Maestri Italiani, which has been created to preserve and […]
Ardshealach smoked salmon with freshly baked potato fritters and sour cream with herbs. Easy, satisfying and delicious! Recipe courtesy: Loch Duart Skill level: Easy Prep time: 10 minutes Cooking time: 10 […]
Scottish smoked salmon takes centre stage in Dubai at BBC Good Food Awards. Trade marketing body Seafood Scotland is sponsoring the BBC Good Food Magazine Awards in Dubai for the […]
Fishwife launches 100% traceable canned smoked salmon. Fishwife Tinned Seafood Co., a new female-led tinned seafood company, has officially launched its third core product—smoked salmon sourced from third-generation Atlantic salmon […]
Smoked salmon firm receives national seal of approval. A Cumbrian company has become the only independent smokehouse in the UK to receive an esteemed stamp of approval. Grants Traditional Rope […]
The Kitasoo/Xai’Xais First Nation and Mowi Canada West have reached agreement on a new 10-year partnership for economic development and employment centred around salmon farming and processing in Klemtu. This […]
Smoked Salmon, Celeriac and Potato Bake – delicious! This hearty dish is an easy to prepare all-in-one meal, perfect comfort food. It’s also a different, but extremely delicious way to […]
How about smoked salmon and dill eggs Benedict for the ideal Valentines Day breakfast for the love of your life – it’s indulgent and delicious, packed with healthy omega 3, […]
Satisfying and delicious, our creamy smoked salmon pasta will be a family favourite. Preparation Time: 15 minutes Cooking Time: 15 minutes Ingredients: 6 tablespoons butter 1/2 onion, finely chopped 2 […]
A delicious terrine combining Scottish smoked salmon and brown crab that is perfectly paired with lemon and watercress. Prep time: 26 – 30 minutes Cooking time: 5 minutes Serves 8 […]
Our lemon sole with Scottish smoked salmon is indulgent and delicious. Packed with omega 3, it’s a healthy option for lunch or dinner. Prep time: 15 mins. Cooking time: 10-15 […]
Roasted cod with parma ham and Scottish smoked salmon A deceptively simple meal for four, with lots of lovely flavours. The cod stays nice and moist cooked inside smoked salmon […]
Smoked Salmon and Scrambled Eggs Scottish smoked salmon and scrambled eggs – a great hearty start to the day or a satisfying anytime snack. Prep time: 2 minutes Cooking time: […]
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