Good end-of-year mackerel fishery for Scottish fleet The Scottish mackerel fleet enjoyed a productive end-of-year fishery, with good sized shoals of fish encountered. The season started at the beginning of […]
Scottish seafood manufacturer celebrates 20 years of partnership with Aldi Thistle Seafoods looks to the future thanks to its longstanding partnership with Aldi One of Scotland’s largest family-owned manufacturers of […]
Smir and Badinotti Group enter a partnership Smir and Badinotti have formalised a commercial cooperation agreement for the provision of submersible cages. Initiating discussions earlier this year, the companies identified […]
Climate change and unsustainable fishing practices will wipe out tuna profits in Indonesian waters unless companies implement nine nature-positive actions A new investigation by Planet Tracker reveals that profits in […]
Wexford designer wins national award for work with Fair Seas. Fair Seas and Wexford-based design agency Lands have been recognised at the Institute of Designers in Ireland (IDI) 2023 Awards […]
Study finds no link between salmon farming and harmful algal blooms. Marine scientists investigating the formation of harmful algal blooms (HABs) in Scottish waters have found no link between salmon […]
Salmon is UK’s favourite fish as sales rise by more than 3%. Salmon is the most popular fish among UK consumers, with new figures showing sales are up 3.2 per […]
Innovasea names Rudi Seim managing director of Norway operations. Innovasea, a global leader in technologically advanced aquatic solutions for aquaculture and fish tracking, announced today that it has hired Rudi Seim […]
Innovation in inshore fishing. Trial explores opportunities in Scotland’s razor clam fishery. A trial to research the economic opportunities and environmental impacts of electrofishing for razor clams has been extended for […]
Scampi sustainability a major priority for industry, says Seafish. Claims that Nephrops fisheries are environmentally damaging ‘misleading’ Seafish, the public body that supports the UK seafood industry, has responded to recent […]
Five regions of Norway account for majority of seafood value creation. Five counties in Norway account for almost 90% of all value creation in the Norwegian seafood industry, with Nordland […]
Second edition of Shrimp Retail held in Mumbai. A good number of attendees participated at the 2nd edition of the two-day Shrimp Retail conference on 22-23 November in Mumbai to […]
Haddock, leek and cheddar lasagne. This comforting recipe from Sophie Wyburd hits the sweet spot for fish pie and lasagne lovers. For the ultimate seafood lasagne, Sophie layers up a cheesy […]
Technology breakthrough in ocean data recovery. Heralding a new zero-carbon era for ocean observations, a wave-propelled uncrewed surface vessel (USV) has for the first time successfully recovered scientific data from […]
Chip shops in the running to bag environmental industry award are announced. Three UK fish and chip shops in Wales, Nottinghamshire and Yorkshire have emerged as finalists in the Environment […]
New Scottish Seafood Centre of Excellence will provide major boost to industry. By Fish Focus The new ‘Scottish Seafood Centre of Excellence’ planned for Fraserburgh will ensure that Scotland is […]
Fish IgM structure sheds light on antibody evolution. “Our lab studies the structure and functions of IgM, and we are interested in understanding how it is assembled,” said Beth Stadtmueller […]
First Awardee of the Cockpit Worshipful Company of Glass Sellers Bursary, Lulu Harrison. Glass artist named Sustainability Award winner A London researcher and glass artist at the forefront of sustainable […]
Industry award reveals fish and chip professionals hoping to be ‘batter’ than all the rest. Fish friers from across the UK have been reeling in the nominations for the opportunity […]