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Supporting the UK seafood industry in the wake of coronavirus. Helping fishermen find new routes to market and encouraging consumers to try more locally caught fish and shellfish. The unprecedented […]
Joint action group on coronavirus formed. A joint fishing sector/government action group has been formed to work on urgent measures to support the fishing industry through the coronavirus emergency, according […]
Learning with FISH Heroes! This week sees Year 10 and Year 11 pupils at Barnes Wallis Academy getting a chance to learn how to prepare and cook fresh local fish. […]
Eroski exceeds 3,144 tons in its purchases of certified sustainable fish in 2019 Spanish supermarket chain, Eroski, is advancing its commitment to a more sustainable food model by reaches 3,144 tons […]
Fish in School Hero Programme. ‘Fish in School Hero’ aims to ensure that every child gets a chance to prepare, cook and eat fish before they leave school. The programme aims […]
Prawn on the Lawn named Seafood Restaurant of the Year. A family-run Cornwall restaurant has been crowned the UK’s Seafood Restaurant of the Year 2019. Claiming the title after several […]
Ireland’s first certified fishmonger qualification hopes to retain and attract talent into industry. Ireland’s first accredited fishmonger qualification was launched yesterday (Tuesday 1st October), in the fishing port of Howth, […]
Cutting Edge for Seafood Processors – The first edition of a new magazine for the UK seafood processing sector has been launched. Published by Seafish, the public body that supports […]
British Fish Craft champions crowned – The recent British Fish Craft Championship held in Cardiff proved another successful event, according to organiser, the National Federation of Fishmongers (NFF). Around 50 […]
Seafood Scotland supporting food festivals around Scotland, focusing on Scottish Food & Drink Fortnight. • Seafood Scotland supports festivals from west coast to north east as part of 10th Scottish […]
Science of freshness revolutionising seafood. Increased shelf life of seafood products benefits everyone, from fisherman to consumer, raising profitability up the value chain and prolonging quality, leading to healthier consumption […]
The British Fish Craft Championships – The 67th Annual British Fish Craft Championships® will be held in Cardiff Bay; on August Bank Holiday weekend – Saturday 24th and Sunday 25th, […]
Last call for winning sea photos. Deadline fast approaching for charity maritime photographic competition. Photographers across the UK have just three weeks left to enter their best images of the […]
Cornish and Shetland Fisheries honoured for their achievements in seafood sustainability at the Marine Stewardship Council UK’s annual Sustainable Seafood Forum and Awards at Fishmongers’ Hall, London. The Cornish Sardine […]
Charity competition on lookout for best sea photos. National maritime charity, the Shipwrecked Mariners’ Society, is once again on the lookout for photographers to submit their favourite images of the […]
SeaFest to raise awareness of plastic pollution. An interactive hut made up of 60kg of household plastics, the average amount used by an adult in Ireland each year, will be […]
Master Fishmonger Standard Awards Ceremony, first young fishmonger of the year revealed. Jordan Keig from Robinson’s Foods, Isle of Man, has been announced as the first winner of the Master […]
Success for Lobster Grower project. The Lobster Grower 2 (LG2) project (Funded by Innovate UK, BBSRC and the Worshipful Company of Fishmongers) led by the National Lobster Hatchery’s (NLH) research […]
NFFO AGM – Fisheries Minister, Robert Goodwill, will address the industry at the NFFO AGM (annual general meeting) in May. The event will also provide an opportunity for members to […]
Businesses join together for Whitby Fish and Ships Festival. With under a month to go until the first ever Whitby Fish and Ships Festival, preparations are underway as businesses and […]
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