Seafood cluster collaboration creates new customers. Seafood from West Wales is being served in East Wales thanks to a recent partnership between two food businesses. Working together, Torfaen restaurant wholesaler, […]
US store chain announces new sustainability policies. In its latest move to make its products and packaging more sustainable, US food store chain Food Lion has announced new sustainability policies […]
Organic Consumer Association sues Mowi. Organic Consumers Association (OCA) has filed a suit against Mowi USA and Mowi Ducktrap for what they allege is deceptive marketing and advertising of smoked Atlantic salmon […]
FoS Certifies Freshé brand and EcoFish for sustainable seafood production. Producer of environmentally sustainable seafood and all-natural artisanal tinned meals commits to practices that protect the marine environment Friend of […]
GSI reveals vision for the future – The Global Salmon Initiative (GSI) has announced its advanced vision for the future. Building on the group’s strength in applying collective knowledge and expertise […]
Global Salmon Initiative strengthens climate commitments, announcing new ambitious targets as part of advanced vision for the future. Reaching beyond initial ASC certification ambitions, to establish salmon farming as the […]
Chiller Pack Makes Waves – Cepac’s IP registered Chiller Pack makes waves in the aquaculture market. The unique design of a corrugated cardboard composition pack for the transportation of fresh […]
FOS Sustainability in Action Initiative – Sustainable Initiatives of Friend of the Sea Attaining Importance among National/Regional/Institutional Fisheries and Aquaculture Webinars in India. Recently published 2020 edition of UN-FAO flagship […]
US Seafood Co Blue Harbor Fish Co.® celebrates World Oceans Day. Today, on World Oceans Day, Blue Harbor Fish Co.® is celebrating the important role that sustainable seafood plays in […]
Food Lion joins Ocean Disclosure Project. US retailer Food Lion has announced that it has joined the Ocean Disclosure Project (ODP), a global platform where retailers voluntarily share insight into their sourcing […]
GSSI Welcomes Lerøy Seafood Group. to its Global Partnership. The Global Sustainable Seafood Initiative is pleased to announce Lerøy Seafood Group has joined GSSI as a Funding Partner. Lerøy Seafood […]
Cermaq contributes to traceability with blockchain. With a QR-code and blockchain technology, consumers can now get information in text and photos regarding where the salmon they are purchasing was farmed, […]
Nova Scotian fish feed mill hosts open day. Northeast Nutrition Inc., located in the Truro Business Park in Nova Scotia, has hosted an open house for the local business community […]
Thai Union ranked top in sustainability index. Thai Union Group PCL has been ranked number one on the inaugural Seafood Stewardship Index (SSI), which assessed the contribution of the world’s […]
Vietnamese shrimp exports to China face challenging market. Vietnamese shrimp exports to China rose by 10% to nearly US$47 million in June 2019, although in the first six months of […]
New investment for Scots blue biotech company. CuanTec, the blue biotech company based in Motherwell and Oban in Scotland, have completed an investment round with Sky Ocean Ventures and Scottish […]
Canada tackles plastic pollution and ghost fishing gear in our oceans. Plastic pollution is a global challenge that requires immediate action. It pollutes our rivers, lakes, and oceans and entangles […]
Noble’s Shellfish & Curing Whitby among Great Taste winners of 2019. Great Taste, the world’s most coveted food and drink awards, has announced its stars of 2019. Out of 12,772 […]
Redesigned BAP logo unveiled as part of rebranding campaign. The Global Aquaculture Alliance is proud to announce that its industry-leading third-party aquaculture certification program, Best Aquaculture Practices (BAP), has a […]