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Strong start for the Norwegian seafood year – a 15 per cent increase from last year. Norway exported 207,000 tonnes of seafood totalling NOK 9.8 billion in January. Volume is […]
Antarctic krill survey confirms healthy krill biomass. New international research surveying the krill biomass around the Antarctic Peninsula finds more krill than was found in the last large-scale krill survey […]
Lithuanian seafood producer Viciunai expands sales operation, the group is continuing to expand its sales and distribution network abroad. Last year, they established representative offices in France, the United Kingdom, […]
Common Maritime Agenda endorsed by Black Sea countries. Ministers from seven Black Sea countries – Bulgaria, Georgia, the Republic of Moldova, Romania, Russia, Turkey, and Ukraine – have endorsed the […]
Black Sea countries launch science agenda for sustainable blue growth. Cooperation on marine research and innovation in the Black Sea region is receiving a strong boost, with the adoption this […]
Norwegian seafood exports up. Norway exported 276,000 tonnes of seafood to a value of NOK 9.9 billion in November. Volume fell by 8 per cent, while export value increased by […]
Mackerel and herring flying the flag for growth in Scottish food sector. They are two of our most valuable commercial fish species exported to many parts of the world and […]
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