Next steps for a more balanced and competitive EU Fisheries Policy under discussion by Europêche and Member States. Europêche met with EU Member States representatives under the Cypriot Council Presidency […]
Europe’s oceans reach record temperatures as marine heatwaves intensify. Europe experienced its highest sea surface temperatures on record in 2025, marking the fourth consecutive year of unprecedented ocean warming, according to […]
Seattle’s Alaska pollock industry reunites for annual Net Recycling Day. More than 100 volunteers from Seattle’s Alaska pollock fleet come together at Terminal 91 to recycle end-of-life fishing gear and […]
Interactions between offshore wind farms and fisheries in European waters. Bord Iascaigh Mhara (BIM) has published a new report examining interactions between fisheries and offshore wind farms (OWFs) across European […]
EU secures sustainable tuna management and fairer rules at IOTC 2026. IOTC achieves allocating yellowfin tuna TAC and quotas among members, becoming the first tuna RFMO to establish TAC and […]
UHI researchers secure major UKRI funding to tackle pharmaceutical pollution from rivers to oceans. Researchers from across the University of the Highlands and Islands (UHI) partnership have secured two major UK […]
Europêche calls for a targeted revision of the CFP following Commission evaluation. Promises not delivered: despite cutting activity by an average of 50% in EU seas, the EU fleet has […]
RAStech Magazine and Annex Business Media announce RASTECH 2026 Europe in Porto. RAStech Magazine and Annex Business Media are pleased to announce RASTECH 2026 Europe, scheduled for September 8-9, 2026, […]
European State of the Climate: record heatwaves from the Mediterranean to the Arctic, while glaciers shrink and snow cover declines. ECMWF and WMO report highlights impacts of climate change on […]
Generous grant from the Scottish Fishermen’s Trust removes transport barriers for Fife pupils to explore Scotland’s fishing heritage. The Scottish Fisheries Museum (SFM) is delighted to announce that it has […]
Europêche underscores fisheries priorities at Ocean Board kick-off. The inaugural meeting of the European Ocean Board convened a broad range of stakeholders from across sectors to support the implementation of […]
Three-Sixty Aquaculture expands into Europe with launch of new land-based prawn farm. Swansea-based aquaculture innovator partners with Belgian incubator, Marifish.Inc, to expand into Oostende with new commercial shrimp facility. The […]
Europeche urges immediate emergency action as fuel price crisis forces fleet tie-ups Europêche, the representative body for the European fishing industry, met yesterday with Commissioner Kadis to address the escalating […]
Opening the EU market to Indonesia, the Indian ocean’s largest tuna fleet: at what cost? The draft EU–Indonesia agreement [1], which has just been published by the European Commission, provides […]
Marine Institute & Galway City Museum reveal Galway Bay’s secrets. The Marine Institute, in partnership with Galway City Museum, has announced a vibrant programme of free public outreach events taking place […]
European fishing sector calls for urgent EU action as fuel prices surge. Europêche, the representative body of the European fishing industry, has called on the European Commission to adopt urgent […]
European social partners welcome IMO Cape Town Agreement, boosting global fishing safety. The European Transport Workers’ Federation (ETF) and Europêche warmly welcome the formal accession of Argentina to the 2012 Cape […]
SFF Warns of CFP Return Through UK-EU Trade Deal The Scottish fishing industry has voiced serious concerns about the potential implications of the proposed UK-EU Sanitary and Phytosanitary (SPS) Agreement, […]
Bivalve Molluscs under the EU–UK SPS Agreement: A Path Toward Smoother Trade At the end of 2025, the Council of the European Union authorised the European Commission to open negotiations […]
Mark Hix and Mitch Tonks reunite for two-day culinary experience in Portugal’s Douro Valley. Following two successful years of collaboration, chefs and long-time friends Mark Hix and Mitch Tonks will reunite […]