Can emotions influence the consumption of seafood? Price is important, and so is access to great recipes. Role models and inspiration also play key roles, but what about seafood and […]
New CEO for Finnish trout processor and farmer. Mikko Laavainen will become the new CEO of Heimon Kala Oy, the Finnish subsidiary of AS PRFoods. Mikko Laavainen will also join […]
Atlantic Sapphire ASA joins OTCQX financial market. Atlantic Sapphire ASA, the producer of Bluehouse Salmon – the brand revolutionising the salmon industry with its proprietary, sustainable technology – is elated […]
Can cleaner fish become dinner? Would you like lumpfish for dinner? Nofima is trying to reveal how millions of cleaner fish used in the Norwegian salmon farming industry can be […]
Children Need to Eat More Seafood A new study from Norway has found children are not eating enough fish according to national dietary guidelines. This is a worrying trend seen […]
Celebrating 50 years of modern aquaculture – This spring marks the 50th anniversary of the first ever successfully farmed salmon in Norway. Five decades later we look back on a […]