EU tuna purse seine fleet reaffirms the importance of science-based decisions in RFMOs. The Europêche Tuna Group organised on January 21st in Bermeo its third meeting between industry and science stakeholders at […]
Small-scale fisheries essential to global nutrition. Small-scale fisheries play a significant but overlooked role in global fisheries production and are key to addressing hunger and malnutrition while supporting livelihoods around […]
Mediterranean sharks continue to decline despite conservation progress, study suggests Overfishing, illegal fishing and increasing marketing of shark meat pose significant threats to the more than 80 species of sharks […]
NAPA tells coastal states: “Certification of stocks is non-negotiable.” Following a landmark meeting of NAPA partners on 5th December 2024, at which we welcomed catching sector representatives and Coastal States’ negotiators, NAPA (the […]
Marine Institute scientists contribute to landmark global shark research publication. Marine Institute scientists have made significant contributions to a major new publication on shark conservation, underscoring Ireland’s pivotal role in […]
Why tank choice matters in scaling land-based aquaculture production By Jonathan Smith, Sales Director, Balmoral Tanks In recent years aquaculture has become the main global source of fish with farmed […]
ISSF releases updated report assessing global tuna stocks. 88% of Global tuna catch comes from stocks at healthy levels; 10% requires stronger management. Catch from stocks at healthy levels of […]
Supply chain traceability gaps leave global seafood giants at risk amid mounting investor attention. US $6.5 trillion investors engage with seven major seafood companies to improve traceability in supply chains […]
North-East Atlantic fisheries face significant challenges in conservation and control. The 43rd annual meeting of the North-East Atlantic Fisheries Commission (NEAFC) – which includes the European Union, representatives from Denmark […]
Only 1 in 5 people eating NHS recommended two portions of fish a week. One in four consumers in the UK are eating less fish than two years ago. Just 21% […]
ICCAT FAD Moratorium reduced in the Atlantic, tuna industry will now try to recover from economic impact. After five years of implementation, the Atlantic Fish Aggregating Device (FAD) moratorium enforced by […]
Forsea achieves record-breaking cell density for its cultivated seafood. Cell-cultivated seafood innovator Forsea, struck a major breakthrough in making freshwater eel farming a viable commercial reality. The start-up announced its organoid […]
Aquaculture Market Outlook 2034: Key Insights and Emerging Opportunities. The global aquaculture market is poised for remarkable expansion by 2034, driven by a combination of technological advancements, consumer demand for […]
Delight at oyster success in Firth of Forth. Environmentalists ‘delighted’ by success of oysters re-introduced to Firth of Forth 85% of the European flat oysters deployed during Spring this year […]
Countries unite to bolster efforts for sustainable fisheries and aquaculture in the Mediterranean and the Black Sea. Last week, 20 countries and the European Union made significant strides towards enhancing the […]
Suspension of Foyle oyster fishery. Loughs Agency in Ireland has announced the suspension of the Native Oyster Fishery in the Foyle area for a three-week period until Thursday 14th November […]
The Ocean Hope Expedition champions High Seas protection and calls for a moratorium on deep-sea mining. Amid escalating climate and biodiversity crises, the ocean—the very heart of our planet—faces mounting […]
Feedback sought on Marlborough Sounds blue cod fishery. Fisheries New Zealand is seeking feedback on a proposal aimed at reducing fishing pressure on blue cod in the Marlborough Sounds, as […]
Navigating demand the future of fishing boats industry. The global fishing boats market is witnessing steady growth as demand rises from commercial fisheries, recreational fishers, and aquaculture farms. Fishing vessels are […]