Seafood experts to set out practical steps to end overfishing. For the first time panellists at the Seafood Futures Forum will focus on accelerating change at scale as the 2020 and 2030 […]
Lloyd’s Register nets first audits for new ASC aquaculture standard. The fisheries and aquaculture assurance specialist Lloyd’s Register (LR) has audited the first farms in the world for the new […]
Scots mackerel fishers welcome ICES report. Following the publication last week (4 April) by the International Council for the Exploration of the Sea (ICES) of a report that reviews the […]
GAA welcomes five new directors to its board. The Global Aquaculture Alliance is pleased to announce the addition of five new directors to its 20-member board. The transition came on […]
2019 Seafood Champion Awards finalists announced. Seafood Expo North America, SeaWeb and Diversified Communications have announced the 2019 Seafood Champion Awards finalists. The 17 finalists exemplify the incredible work being done […]
Accolade for Cooke Aquaculture. For the fourteenth year in a row, family-owned and operated Cooke Aquaculture Inc. is a 2019 winner of the Canada’s Best Managed Companies Platinum Club designation, […]
GAA to present at North Atlantic Seafood Forum. Global Aquaculture Alliance President George Chamberlain is among the plenary speakers at the open of the North Atlantic Seafood Forum (NASF) in Bergen, Norway, […]
New Pure Salmon range to be launched for a resource strained world. A new brand of Atlantic salmon is striving to establish a new path for sustainable fishing, as pressure […]
Most tuna stocks not being fished sustainably, says new report. Only five out of 19 major commercial tuna stocks are being managed to avoid overfishing and restore depleted fish populations — and have earned […]
Adjudicator confirms recommendation to certify tuna fishery. The recommendation by conformity assessment body (CAB) Acoura Marine to certify the Echebastar Indian Ocean purse seine skipjack tuna fishery to the MSC Fisheries Standard has been […]
Mackerel and herring flying the flag for growth in Scottish food sector. They are two of our most valuable commercial fish species exported to many parts of the world and […]
New appointments for Bristol Seafood, with the Maine processor recently bolstering its sales organisation with four new business development managers. The new hires include Shawn DuBose in the Midwest, Chris […]