Anpario appoints Gerred Fuchs as technical sales manager for aquaculture. Anpario, the independent manufacturer of natural sustainable feed additives for health, nutrition and biosecurity for livestock and aquaculture production, is […]
Latina female power on International Women’s Day: ASC Supports women in ocean food innovators. Aquaculture Stewardship Council is proud to support women as they venture into the world of aquaculture […]
CATC first to market with tenacibaculosis disease challenge model. In a bid to revolutionise aquaculture research and drive innovation in sustainable seafood production, The Centre for Aquaculture Technologies Canada (CATC), […]
Winners of the prestigious product competition will be announced on March 10, 2024, at 3:00pm EST in the new Wave Makers’ Zone at Seafood Expo North America/Seafood Processing North America. […]
NaturalShrimp files international patents. NaturalShrimp Incorporated, a Biotechnology Aquaculture Company that has developed and patented the first shrimp-focused commercially operational RAS (Recirculating Aquaculture System), has announced the successful filing of […]
A green alternative for treating Streptococcus iniae bacteria in hybrid striped bass. Scientists at the United States Department of Agriculture (USDA)’s Agricultural Research Service (ARS) developed a green antibiotic alternative […]
Victory for plant-based products: Vienna court dismisses lawsuit against start-up’s plant-based fish labelling. Plant-based alternatives to animal products are repeatedly subject to labelling bans in the EU, but there are […]
Forsea unveils first cell-cultivated ‘eel’. Cell-cultured seafood start-up Forsea Foods, Ltd. Has unveiled its first prototype of cell-cultivated freshwater eel. Forsea successfully replicated the traditional Japanese unagi eel (Anguilla japonica) featuring, it claims, the […]
New head of public affairs for Cooke Aquaculture USA. Cooke Aquaculture USA Inc. has announced the appointment of Steven Hedlund as Director of Public Affairs. Mr. Hedlund is an experienced […]
Norwegian salmon farmer gains strong sustainability rating. Grieg Seafood places in the top ranking among 60 global animal protein producers in sustainability index. The company is rated third place by […]
World’s first alternative seafood association aims to revolutionise industry Future Ocean Foods, a new global seafood association dedicated to supporting and accelerating the alternative seafood industry, was unveiled today with an impressive […]
Two innovative food brands partner for limited time offering. Blue Circle Foods is thrilled to partner with Spicewalla to take holiday party bites to the next level with the launch of Chili Lime Salmon […]
AquaBounty Technologies announces reverse stock split. AquaBounty Technologies, Inc., a land-based aquaculture company utilising technology to enhance productivity and sustainability, today announced that its Board of Directors has approved a […]
Anticipating obsolescence- the next step to enhancing the sustainability of aquaculture. Would a ‘three sisters’ aquaculture model lead to greater profit and sustainability? With growing concerns about the environmental toll […]
Ode awarded yet another production site for farmed cod. The Norwegian cod farmer Ode has received approval for its sixth sea farm, boosting its yearly production capacity to more than […]
Grupo Almar and dsm-firmenich join forces for sustainable shrimp farming with Sustell™. Grupo Almar, one of the top 5 shrimp producers in the world and dsm-firmenich, a global leader in […]
Marine Institute welcomes TREC (Traversing European Coastlines) Expedition to Galway. Next week, the Marine Institute will host a first of its kind European science expedition when it makes a stop […]
Cultivated cell seafood producer Umami Meats has rebranded as UMAMI Bioworks. A company statement said: “In 2020, we began with a simple vision: to deliver on the promise of cultivated […]
NaturalShrimp Incorporated terminates merger agreement. NaturalShrimp Incorporated, a Biotechnology Aquaculture Company that has developed and patented the first shrimp-focused commercially operational RAS (Recirculating Aquaculture System), announced today that it has […]
Sanford’s Big Glory Bay King Salmon named top primary producer. Stand-out sustainability practices, strong growth and a reputation as a business built on the best New Zealand has to offer […]