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Seafish to host Man Overboard Awareness events across UK. Essential safety training for fishing crews to tackle the leading cause of fatalities at sea Fishermen are being urged to sign-up to training events […]
Young ‘frying’ squad compete for Drywite title at National Fish & Chip Awards. The next generation of exceptional fish and chip professionals have been making themselves known to industry experts […]
Fish quality assessment training delivered in Peterhead. Training Advisor, Richard Wardell, has recently coordinated training at Peterhead Fish Market as part of the market’s move to an electronic auction. For […]
Fish landings in Scottish ports and harbours 2020-24. A note by Tony Mackay, Economist. tony@tonymackay.co.uk 1. The Scottish Government published detailed fish landings statistics for all the ports and harbours in […]
Seafood Industry and Welfare Groups Unite as UK Signals End to Live Boiling Seafood companies trading in decapod crustaceans are facing a changing legal landscape, as the UK Government has […]
Korean marinated monkfish on a plank. Plank cooking is becoming popular in the UK but has been used for decades in the USA for outdoor cooking. Planks are now widely […]
Inquisitive youngsters have been given a unique opportunity to explore the diverse careers available in Scotland’s aquaculture sector. Bakkafrost Scotland visited Sgoil Lionacleit on the Isle of Benbecula and Lochgilphead […]
Fish cakes with pickled ribbon salad. These little fish cakes are so simple to make and any tinned fish: sardines, pilchards, tuna – whether bought in tomato or curry sauce […]
National Fish & Chip Awards’ Field to Frier finalists emerge. Three chippies are topping the National Fish & Chip Awards’ charts as the UK’s most well-oiled businesses when it comes […]
Streaky bacon wrapped roast loin of white fish with smoked garlic. Ling or cod has a long loin that can be wrapped and cooked to serve as a centrepiece for […]
Pan-fried white fish with chilli, coriander & tomato ‘kachumber’. Lightly spiced white fish served with the fresh kachumber – a popular Indian accompaniment – is fabulous, served with warmed naan […]
Coconut crumbed fish fingers with Asian dipping sauce. Many people wouldn’t dream of cooking fish and chips at home, when the high street ‘chippy’ does such a great job – […]
Hot trio of new fish and chip shops make industry award finals. The National Fish & Chip Awards is championing chippies from the North of England and Scotland, as the breakthrough businesses in […]
Rösti potato & parsnip fish pie. A topped fish pie is often a family favourite. Grating partially-cooked parsnip and potato makes a great textured topping and doesn’t require loads of […]
Half of UK’s top ten fish stocks in peril as government ignores the science. New Oceana UK report shows half of UK’s top ten fish stocks are critically low, being […]
Shaping the future of fishing at the Pavilion of Denmark. Durable equipment, circularity, and forward-looking innovation are key themes at the Pavilion of Denmark, which brings together more than 80 […]
F3 launches global challenge to future-proof fish farms. F3 Fish Farm Challenge rewards shift to marine animal–free feeds. The F3 – Future of Fish Feed is challenging fish farms worldwide […]
Essential oils slash sea lice in salmon by nearly 70%. New study shows dsm-firmenich’s Digestarom® PEP MGE reduces sea lice by 68% in aquaculture dsm-firmenich Animal Nutrition & Health has […]
Fish from the Barents Sea has fewer environmental toxins than fish from the Norwegian Sea. Author: Øystein Rygg Haanæs, Insitute of Marine Research The researchers have analysed the content of […]
Fish and Chips are Still Britain’s Number One Fish Dish Despite Gen Z and Millennial’s Love for Sushi and Fish Tacos A new poll has revealed that almost two-thirds of […]
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