Complex traceability for frozen and processed lobster. The Atlantic lobster industry has made great strides in recent decades in establishing itself as one of the most environmentally sound and sustainable […]
Potential for cultured European spiny lobster, Palinurus elephas, juveniles to support fishery restoration David J Fletcher PhD. A series of recent trials suggests that the European spiny lobster may be […]
Lobster larvae exposed to the electromagnetic field of underwater power cables can’t swim as well, a new study shows. They’re also three times more likely to be deformed in some way. Marine […]
Marine-i is supporting the National Lobster Hatchery to develop a new kind of larval rearing vessel, which can be used to improve lobster survival in the hatchery and ultimately help […]
Caribbean Sustainable Fisheries proves quality of fresh lobster product after receiving Safe Quality Food certification with ‘Excellent’ score. Leading aquaculture facility and producer of sustainably-sourced, premium Caribbean spiny lobster, Caribbean […]
Crab lobster die-off. The disturbing scenes of thousands of crabs and lobsters washed up on the beaches on the Yorkshire and Teeside beaches have caused widespread alarm and major media […]
Lobster thermidor. Nothing says special occasion quite like lobster and a classic Thermidor is no exception, the perfect dish to serve this Christmas! Recipe courtesy of Love Seafood Skill level: Medium […]
Canada agrees on autumn lobster fishery Fisheries and Oceans Canada (DFO) has reached an agreement with the Listuguj Mi’gmaq Government (LMG) to authorize a short commercial lobster fishing season to […]
Isle of Man crab and lobster MLS increase. The minimum size of crabs and lobsters caught in Isle of Man waters will increase on 1 September 2021 as part of […]
New CEO announced for Red Lobster. Red Lobster® has announced Kelli Valade will be the company’s next CEO. Valade will take on her new role on August 2, succeeding Kim […]
Red Lobster CEO announces intention to retire. Red Lobster® CEO Kim Lopdrup has announced his plan to retire. Lopdrup intends to remain in his role until a highly-qualified successor is […]
Three years into Marine Stewardship Council (MSC) certification, The Bahamas lobster fishery reports greater resilience, increased local awareness, and reinforced collaboration. The fishery continues to harness the benefits of this important milestone to […]
Lobster turns the tide for Bridlington Bay. Work is underway on an ambitious five-year plan that will see Bridlington take full advantage of its position as the largest lobster port […]
New lobster claw banding machine. The Alliance Rubber Company of the USA has developed an automatic lobster banding machine, which simplifies the process of banding claws. This machine decreases the […]
Maine records strong year of lobster catches. Maine’s lobster industry had another banner year despite the effects of Covid-19. According to the Department of Marine Resources (DMR), the overall landed value […]
Increased Survival Rates for European Clawed Lobsters Ocean On Land Technology®, which forms part of the Cadman Capital Group’s Aquaculture portfolio, has reported an increase in the survival rate of […]
Orkney Shellfish Hatchery sees first lobster hatchings. Orkney Shellfish Hatchery, which forms part of the Cadman Capital Group’s Aquaculture portfolio, has announced the successful hatching of its first run of […]
Managing crab and lobster catches could offer long-term benefits to fishermen and the environment. The UK’s commercial fishing industry is currently experiencing a number of serious challenges. However, a study […]