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Life saving devices distributed to Welsh fishing fleet. More commercial fishermen in Wales have received almost 700 items of life saving flotation equipment to help make the fishing industry […]
Quayside celebrates 20th anniversary at Fish and Ships Festival – Quayside, one of Whitby’s leading fish and chips restaurants and takeaways, owned by Fusco’s of Whitby, marked 20 years in […]
Top award for Devon fisherman. Top award for Devon fisherman Ben Bengey, from Ilfraccombe who has been named Young Fisherman of the Year as part of a national competition that […]
New Seafish regional manager. Seafish, the public body that supports the £10bn UK seafood industry, is delighted to welcome a new member to its regional team. Dr Annika Clements joins […]
Weak krone helps Norwegian fish exporters. The export value of fresh fish products has recently received more help from the Norwegian krone exchange rate compared to frozen products. However, Nofima […]
FIP for Moroccan anchovy. Sustainable Fisheries Partnership (SFP) says it is pleased to announce the first public posting of a new industry-led fishery improvement project (FIP) covering anchovy fishing off […]
Value added benefits at new Lerwick fish market. The latest major investment by Lerwick Port Authority in the Shetland fishing industry is facilitating third parties in the sector to upgrade […]
Innovative Canadian scheme to minimise fishing gear plastic pollution. Fisheries and Oceans Canada has challenged small businesses across Canada to find innovative ways to prevent plastic waste from entering our […]
New financial assessment calculator for fishers makes it easier for fishing industry to compare gear performance Seafish, the public body that supports the £10bn UK seafood industry, has added an […]
Exciting Move to the Bailgate for the Elite. The Elite Fish & Chip Company is embarking on a new business venture and opening a new fish and chip restaurant and […]
Fishermen’s health manual launched by BIM. Bord Iascaigh Mhara ( BIM), Ireland’s seafood development agency has launched a fishermen’s health manual. The short manual offers practical advice on keeping healthy […]
MCS appoints celebrity chef as Ocean Ambassador. Celebrated chef, restaurateur and media personality, Cyrus Todiwala OBE DL, has become an Ocean Ambassador for the Marine Conservation Society (MCS) and will help promote […]
SSC awarded 3 star global BAP certification at Seafood Expo North America. The Scottish Salmon Company (SSC) has become the UK’s first salmon producer to be recognised with a 3-star […]
Canadian Government congratulates Glooscap First Nation on the acquisition of Yarmouth Bar Fisheries and SeaKist Lobster The Government of Canada is working in partnership with First Nations to support community-driven […]
High Liner Foods Reports Operating Results for the Fourth Quarter of 2018. High Liner Foods Incorporated (TSX: HLF) (“High Liner Foods”, “High Liner” or “the Company”), the leading North American value-added […]
SAIC targets expanded aquaculture talent pool with new programme. The Scottish Aquaculture Innovation Centre, will tomorrow launch the first of a series of new seminars which will cultivate the aquaculture […]
Seafood investor Broodstock Capital invests in Åkerblå, the Norwegian marine health company. The objective is to strengthen the service offering and increase customer benefit through further investments in knowledge, expertise […]
The MSC has welcomed the publication of the UK Parliament’s Environmental Audit Committee’s Sustainable Seas report. Erin Priddle, UK Program Director says: “It is good to see the Environmental Audit Committee […]
Fishermen encouraged to take free safety training courses while funding is available. Seafish, the public body that supports the £10bn UK seafood industry, is encouraging commercial fishermen across the country […]
Two Scottish consortiums take a giant leap forward for salmon gill health, backed by the Scottish Aquaculture Innovation Centre (SAIC). The consortiums are embarking on ambitious initiatives, valued at a […]
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