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87 percent of total global tuna catch comes from stocks at healthy abundance levels. Catch from overfished stocks decreased by eight percentage points versus November 2024 Report. Of the total […]
Ecuador’s Tuna Triumph: How Sustainable Practices Are Redefining Global Fisheries In the turquoise waters of the Eastern Pacific, Ecuador’s tuna fleet is scripting a sustainability success story that balances ecological […]
Brands and retailers can play vital role in protecting stocks of small pelagics – MSC. Brands and retailers have a vital role to play in protecting small pelagic fish stocks, […]
Biological and Gastronomic Significance of Fish Eggs By Dimitris Pafras (PhD Candidate in Marine Biology & Fisheries Dynamics) Fish eggs, or roe, are much more than just a reproductive feature […]
Blue whiting: ‘best supporting fish’ is worst supported fish, say NAPA The North Atlantic Pelagic Advocacy Group (NAPA) renews warnings that continued mismanagement of North East Atlantic blue whiting stocks and […]
Organic Fish Market 2025: What’s Next in sustainable aquaculture? Introduction As consumer awareness of sustainability and health continues to rise, the organic fish market is gaining significant momentum. With environmental […]
Fish oil supplements market. The fish oil supplements market has gained significant traction over the past decade, driven by increasing consumer awareness of the health benefits of omega-3 fatty acids. […]
EU tuna purse seine fleet reaffirms the importance of science-based decisions in RFMOs. The Europêche Tuna Group organised on January 21st in Bermeo its third meeting between industry and science stakeholders at […]
Small-scale fisheries essential to global nutrition. Small-scale fisheries play a significant but overlooked role in global fisheries production and are key to addressing hunger and malnutrition while supporting livelihoods around […]
Mediterranean sharks continue to decline despite conservation progress, study suggests Overfishing, illegal fishing and increasing marketing of shark meat pose significant threats to the more than 80 species of sharks […]
NAPA tells coastal states: “Certification of stocks is non-negotiable.” Following a landmark meeting of NAPA partners on 5th December 2024, at which we welcomed catching sector representatives and Coastal States’ negotiators, NAPA (the […]
Marine Institute scientists contribute to landmark global shark research publication. Marine Institute scientists have made significant contributions to a major new publication on shark conservation, underscoring Ireland’s pivotal role in […]
The Ocean Hope Expedition: A Successful milestone achieved in Mexico. Farah Obaidullah, founder of The Ocean and Us, has wrapped up her three-week journey through Baja, California as part of The […]
Why tank choice matters in scaling land-based aquaculture production By Jonathan Smith, Sales Director, Balmoral Tanks In recent years aquaculture has become the main global source of fish with farmed […]
ISSF releases updated report assessing global tuna stocks. 88% of Global tuna catch comes from stocks at healthy levels; 10% requires stronger management. Catch from stocks at healthy levels of […]
Supply chain traceability gaps leave global seafood giants at risk amid mounting investor attention. US $6.5 trillion investors engage with seven major seafood companies to improve traceability in supply chains […]
North-East Atlantic fisheries face significant challenges in conservation and control. The 43rd annual meeting of the North-East Atlantic Fisheries Commission (NEAFC) – which includes the European Union, representatives from Denmark […]
Only 1 in 5 people eating NHS recommended two portions of fish a week. One in four consumers in the UK are eating less fish than two years ago. Just 21% […]
ICCAT FAD Moratorium reduced in the Atlantic, tuna industry will now try to recover from economic impact. After five years of implementation, the Atlantic Fish Aggregating Device (FAD) moratorium enforced by […]
Forsea achieves record-breaking cell density for its cultivated seafood. Cell-cultivated seafood innovator Forsea, struck a major breakthrough in making freshwater eel farming a viable commercial reality. The start-up announced its organoid […]
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