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MOWI installs Aquaculture Intelligence system on Scottish salmon farms. The world’s largest producer of Atlantic salmon, MOWI, has selected Innovasea’s Aquaculture Intelligence (AI) systems to monitor twenty of its Scottish […]
Switch to steelhead has Cooke on a new path in Puget Sound. Washington considering company’s application to produce native species. Cooke Aquaculture Pacific is hoping to farm a species native […]
Climate change threatens fish species, 60% of fish species could be unable to survive in current areas by 2100 according to study and reported in an article by the Guardian […]
US Seafood Consumers Conflicted Over Sustainable Options. Survey finds sourcing and contaminants are concerns, but pricing still tops list. A new survey by leading sustainable seafood brand Blue Circle Foods […]
A team of U.S. and Norwegian scientists have published new laboratory research findings that show how an Arctic fish species can be seriously affected by small amounts of crude oil released into […]
Smells like love…. to sea lampreys. Some people are drawn to cologne; others are attracted to perfume. When it comes to sea lampreys, however, spermine smells like love. In new […]
The Canadian Government is helping to protect endangered whales, announcing significant investments in scientific research. Canada’s whales are iconic and breathtaking animals that are a vital part of our marine […]
News from Fisheries and Oceans Canada, Pacific region. The Minister of Fisheries, Oceans and the Canadian Coast Guard, the Honourable Jonathan Wilkinson, and Member of Parliament Jati Sidhu (Mission - Matsqui - Fraser Canyon) […]
A project boosting EU fish breeding is taking European aquaculture to the next level through technological advances in breeding of six species in Europe. The EU project Fishboost started in […]
SAIC travel grants enable sharing of Aquaculture PHD findings far and wide. Among many other collaborative activities, the Scottish Aquaculture and Innovation Centre provides financial assistance to students wishing to […]
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