Norwegian Haddock baked with ginger and coriander and scented rice. Try this tasty recipe by Michel Roux! Quick and easy, great flavours and en-papilotte for fool-proof fish cookery, with a […]
Lightly smoked Loch Duart Salmon, sorrel emulsion, asparagus and fennel slaw. This is definitely a recipe for keen cooks! Recipe courtesy Loch Duart Salmon Ingredients 450g Loch Duart Salmon 50g […]
UK seafood price inflation drops UK November food and non-alcoholic drink prices rose by 9.2% year on year, a slower rise than October’s 10.1% increase. Fresh and chilled fish was […]
Do YOU have the courage to learn what it takes to survive? – 2024 Man Overboard Challenge from BIM & RNLI. Bord Iascaigh Mhara (BIM), Irelands Seafood Development Agency has […]
Diet supplement could turn back the clock on salmon health risks. A diet supplement already consumed by humans for its anti-ageing benefits could be used to help salmon digest feed […]
Entobel opens largest insect protein plant in Asia. Entobel, a global leader in the production of functional insect protein for animal and plant nutrition, has celebrated the opening of its […]
Royal family joins river restoration efforts across Scotland. King Charles and other major landowners have joined an initiative seeking to kickstart recovery of Scotland’s threatened rivers and reverse declines of […]
Leading bio-tech company Skuny Bioscience, renews Friend of the Sea Certification. World leading bio-tech company headquartered in Chengdu, China, Skuny BioScience has renewed its Friend of the Sea Certification. The […]
New fully automated net cleaning solution. AQUA ROBOTICS has developed HALO, the first fully automated net-cleaning solution for the aquaculture industry. The company has developed this system because traditional copper coating […]
biomega® appoints new product manager Åse-Lill Helgesen. Biorefinery specialist biomega® has appointed Åse-Lill Helgesen as its new product manager to oversee its flagship salmon products in human nutrition, pet food […]
In the refrigerated grocery store aisle, meat alternatives greatly outnumber plant-based seafoods. But more mock seafood options are needed because of unsustainable fishing and aquaculture practices, which can deplete the […]
Global effort to safeguard mangroves steps up. The world is making progress towards ending the loss of mangrove forests, according to a new report from the Food and Agriculture Organisation […]
Soft demand and El Niño to challenge aquaculture industry in second half of 2023: RaboResearch. With demand softening and El Niño driving fish meal prices higher, the second half of 2023 […]
Trial on diets of juvenile ballan wrasse. An independent trial conducted at Otter Ferry Seafish in Scotland, showed that the inclusion of Orego-Stim Forte, a natural and sustainable feed additive, […]
Funding a new wave of innovation in the UK seafood sector. £6.2 million is to be shared between 22 trailblazing projects in the latest funding awards from the UK Seafood […]
MiAlgae launch NaturAlgae Expansion sees pioneering biotech company MiAlgae launch omega-3 product, NaturAlgae Leading biotech company MiAlgae has officially launched its omega-3 product NaturAlgae to market thanks to recent expansion […]
Launch of Scout Seafood Snacks. Scout, a leader in deliciously chef-crafted seafood, is making a big splash with its launch of Scout Seafood Snacks. The new and innovative product line […]
Headline Events for SENA Oyster Shucking, New Product Debuts and the Seafood Excellence Awards Headline the 2023 Seafood Expo North America/Seafood Processing North America A variety of exciting, insightful and […]
Billingsgate seafood processor acquired by Brasmar Group. Oghma Partners has acted as exclusive financial advisor to the shareholders of UK-based C.T. Holmes Limited on the sale of their business to […]