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Back to the grindstone for Coastal States: Despite tentative progress, there’s work to do to end overfishing in the Northeast Atlantic. Retailers and supply-chain businesses from across the world have […]
The UK’S 5 best chippies revealed for restaurant of the year. To be recognised by the fish and chip industry as the Restaurant of the Year will soon become a […]
Six young professionals are ‘frying’ high towards prestigious national award. A group of young fish friers have been successful in making it to the next round of the National Fish […]
Seeking a sea-change in the safety of commercial fishing: UK fishing industry reps and MPs convene at APPG on Fisheries event. Fostering a culture of safety in the fishing industry […]
The heat is on for the Drywite Young Fish Frier of the Year 2024 shortlist. After a three-year hiatus, the Drywite Young Fish Frier of the Year category is making […]
The National Fish and Chip Awards reveals Restaurant of the Year shortlist. Ten fish and chip restaurants in the UK have been selected for a chance to be named Restaurant […]
Enough is enough. It’s time to land solutions and stop overfishing in the Northeast Atlantic. In an open letter to Ministers, a pioneering collective of global retail and supply-chain giants […]
Top 40 finalists for Fish & Chip Takeaway of the Year 2024 announced. The golden moment has arrived where the National Fish and Chip Awards serves up the announcement of […]
Fishing into the Future relaunches residential events to support fishermen, scientists and policymakers to work together effectively Fishing into the Future – an industry-led charity with a mission to chart […]
The Seafarers’ Charity to put fishing safety high on Parliamentarians’ agenda. In another key moment to mark Maritime Safety Week, and its commitment to supporting Safer Working Lives at Sea, […]
‘Too risky’ to delay investment in safe and viable Net Zero fishing vessels. Delaying investment in net zero fishing vessels is a risky strategy, according to a new report commissioned […]
From deck to wheelhouse: new grant scheme available to support next generation of skippers. The Cornish Fish Producers’ Organisation (CFPO) has announced a new grant support scheme in partnership with […]
Norwegian Seafood Council launches campaign to deliver sustainability message. The Norwegian Seafood Council (NSC) is rolling out an educational programme to help fish and chip shop operators to have more […]
UK’S Quality Fish & Chip Shop 2021 Guide is revealed. The Official Guide to the UK’s Quality Fish and Chip Shops has been published by the National Federation of Fish […]
Frozen at sea fillets association appoints Julie Waites as executive director. The Frozen At Sea Fillets Association (FASFA) has announced the appointment of Julie Waites as its new Executive Director […]
Impacts of Brexit and Covid-19 on UK supply chain. Latest UK seafood sector review shows Brexit and Covid-19 impacts but fish and chip sector recovers strongly. New review from Seafish looks at […]
Happy National Fish and Chip Day 2021 The countdown is over, people across the world will celebrate National Fish and Chip Day. Why was National Fish and Chip Day set […]
World’s First MSC Certified Fish And Chip Shop is Recertified Scotland’s Anstruther Fish Bar and Restaurant is celebrating twelve years of serving delicious sustainable seafood after it gained its Marine […]
Women In Fish and Chips Keeps Shops Connected and Inspired During Lockdown Women in Fish and Chips hosted a successful Zoom webinar conference on January 18th, 2021, to help shops […]
National Fish and Chip Day Returns in 2021 – National Edible Oil Distributors Association (NEODA) is delighted to announce that the most popular awareness day of the year, National Fish […]
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