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Scottish salmon farmers cut antibiotic use to record low Scottish salmon farmers have reduced their use of antibiotics to the lowest level on record, cutting use by nearly 80 per […]
Why is routine antibiotic dosing still used when we have better livestock & aquaculture health solutions? By Melony Sellars & Jeremy Brawner. Despite the lack of evidence for its efficacy, […]
Scottish salmon farmers dramatically reduce antibiotic usage. Scotland’s salmon farming companies have dramatically reduced antibiotic medicine use by more than half in the space of a year. A new report published […]
Greater transparency in antibiotic reporting . The Scottish Environment Protection Agency has announced it is to publish monthly antibiotic use for each salmon farm. Currently, antibiotic usage is collated at […]
Eradicating antibiotics in Norwegian salmon farming. The Norwegian aquaculture industry uses less antibiotics than any other animal farming, and in 2020, 99 percent of Norwegian salmon have never been treated […]
Multi X introduces Arka, world’s first antibiotic-free salmon brand. Arka makes its debut —entering the US, Canadian and European markets— in October 2021. Raised in the nutrient-rich Antarctic waters of Region […]
A first for farmed fish health as zero antibiotics target achieved Scottish Sea Farms has achieved a first in farmed fish health, with no antibiotics used in any of its […]
Cromaris secures antibiotic free certification. Adriatic based fish farmer Cromaris has obtained the antibiotic free certification for the whole life cycle of sea bass, sea bream and meagre. The company […]
No other animal farming uses less antibiotics than Norwegian aquaculture. In 2019, Norwegian salmon farms have near eliminated the use of antibiotics. Fresh data from the annual report on antibiotics […]
Decline in use of antibiotics in farmed salmon. The Global Salmon Initiative (GSI) today published its annual Sustainability Report, which documents the environmental performance and nutritional profile of farm-raised salmon. […]
Microplastics pose a human health risk in more ways than one. New study shows that microplastics in the natural environment are colonised by pathogenic and antimicrobial resistant bacteria. The study team […]
New CEO for The Kingfish Company announced. The Kingfish Company N.V. (the “Company”; “Kingfish”; OSE: KING), a pioneer and leader in sustainable land-based production of yellowtail kingfish, has selected Karl Buiks […]
ASC leads global discussion on responsible aquaculture at major Japanese events. Aquaculture Stewardship Council (ASC) took a leading role in championing responsible aquaculture at the Expo 2025 Osaka–Kansai and Sustainable Seafood […]
Chile introduces legislation to ban octopus farming. The bill will be the first legislation dedicated to banning octopus farming in Latin America. Chile has become the first country in Latin America […]
Scotland’s salmon farmers update MSPs on reform and investment. Scotland’s salmon farming sector has fully delivered on requests for reform, investment and results, MSPs have been informed. In a detailed […]
Global Shrimp Forum highlights challenges and opportunities – ASC set to play pivotal role in industry’s next decade. The Aquaculture Stewardship Council (ASC) joined industry leaders at the Global Shrimp Forum […]
Finnish foodtech Finnforel launches land-based farmed rainbow trout brand LoHi in the UAE. Finnforel is now bringing premium Nordic fish to UAE consumers seeking healthy, sustainable protein solutions in handy, easy-to-cook […]
Norwegian farmed fish continues to be a safe choice, annual monitoring confirms Once again, the fresh annual monitoring report from the IMR for farmed fish shows no exceedance of the […]
Cflow secures major contract for one of the world’s most ambitious land-based salmon farming projects. Cflow has signed an agreement to deliver a complete system for gentle and efficient fish handling […]
EU control in the box for farmed fish. This year’s monitoring report for farmed fish shows no exceedances of the EU’s limit values for illegal and undesirable substances. Author: Øystein […]
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