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Aberdeenshire business is the chip leader at the National Fish & Chip Awards. This year’s National Fish & Chip Awards ceremony, hosted by television presenter Matt Baker, saw Redcloak Fish […]
Haddock fish finger sandwich. You will love this recipe with crispy, golden haddock. Easy to make and perfect for a quick lunch or dinner. Recipe courtesy Seafood from Norway Prep and […]
Revamped Kingfisher Bulletin App makes offshore hazard awareness easier. Improved app delivers clearer, more personalised alerts to help keep fishermen safe An app alerting fishermen to potential offshore hazards has […]
Harissa fish pie with piri piri salmon fillets and sweet potato mash. Spicy with a taste of Morocco, definitely not your average fish pie. Recipe courtesy Mowi Prep and cooking […]
International chip shops named as National Fish & Chip Awards finalists. The National Fish & Chip Awards is announcing which businesses from around the world are the best at tantalising tastebuds with […]
Profitability in fishing and fish processing in Iceland 2023. Statistics Iceland has compiled and analysed the operating accounts of fishing and fish processing companies for 2023 as well as their […]
Douglas Martin’s journey to sustainable solutions for Omega-3 and overfishing. Douglas Martin has always felt a deep connection to the ocean. Growing up in South Africa with Scottish parents, he […]
Eat local fish: Nutrients “lost” to exports could help health and climate. Unique study maps seafood supply and consumption by species UK’s oily fish mostly exported despite health and climate […]
Trout and smoked haddock fish pie. A classic fish pie is always popular with the family. Here, sustainable British trout is combined with smoked haddock in a rich, creamy sauce. […]
Why securing a ‘just transition’ is about more than oil and gas. Iain Clunie, Programme Director, Scotland Food & Drink Partnership’s Net Zero Commitment. In debates around slowing climate breakdown and […]
New study finds overfishing has halved shark and ray populations since 1970, causing widespread erosion of ecological function and exceptionally high extinction risk. A new analysis published in the journal […]
Fish and chip shop specials: Takeaway of the Year finalists announced. You’re going to be ‘herring’ more about the best fish and chip shops the UK has to offer as […]
The funny looking, red-lipped batfish. As you marvel at the wonders of evolution—how a creature can emerge with some odd, new trait that might either propel it forward or at […]
CSIRO introduces new white fish variety to Australian aquaculture. A new white-flesh fish variety could be swimming onto Australian plates adding more than $1 billion to the economy, following successful […]
Only 1 in 5 people eating NHS recommended two portions of fish a week. One in four consumers in the UK are eating less fish than two years ago. Just 21% […]
2024 fishmeal production higher than in 2023 so far due to Peru’s strong anchovy seasons. In the first nine months of 2024, cumulative fishmeal production increased by almost 23% compared […]
Climate change and UK fisheries, what next? In this analysis, Fish Focus looks at the impact of climate change on UK fisheries. Climate change and how it affects our environment […]
FAO builds resilience in Sri Lanka’s fisheries sector. The Food and Agriculture Organisation of the United Nations (FAO), with funding from the Government of Norway, has taken a significant step […]
Can a bath make fish fillets Listeria-free? You can’t smell it, it’s invisible, and the food looks completely fine. The Listeria bacteria doesn’t make infected food appear spoiled, which is why […]
Concerning levels of PFAS in fish miles away from large contamination source. Research finds that monitoring and regulations are needed to protect public health. Fish can accumulate high levels of […]
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