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Global octopus landings declining. Global octopus landings have been on a declining trend for several years, and this seems to continue, according to Globefish. Quotas have been reduced, so supplies […]
In August 2023, Vietnam seafood exports to many markets reached their highest level since the beginning of the year. That result is a signal that seafood exports are back on […]
Fishermen challenge the idea of a biodiversity crisis in Scotland’s seas. Fishermen in Shetland say that the extent of biodiversity loss in the country’s seas has been greatly exaggerated in […]
SeaFest Peterhead to welcome five top north-east chefs to first seafood stage A quintet of leading chefs from across Aberdeen and Aberdeenshire will showcase the finest seafood dishes on stage […]
Singapore’s HAPPIEE! introduces “mouth-watering” seafood range in the UK. Singaporean plant-based brand HAPPIEE! has launched its frozen seafood and meat analogues in the UK, marking its expansion into international markets. The […]
Everything you need to know about Whale Shark on International Shark Day. It is the largest fish in the world; it has hundreds of small teeth that it does not […]
In the refrigerated grocery store aisle, meat alternatives greatly outnumber plant-based seafoods. But more mock seafood options are needed because of unsustainable fishing and aquaculture practices, which can deplete the […]
New Study by Sustainable Fisheries Partnership (SFP) Organising Artisanal Fishers and Processors from Coastal States Improves Fishery Management on the High Seas Participation by traditionally excluded communities increases science-based management […]
Crispy trout burger, watercress, fish burger sauce. Crispy breaded trout is ace – far better than you might think- and by only crumbing half the fish we avoid that over […]
UK Government seizes post-Brexit freedoms for fishing industry. The UK Government has set out further steps to deliver a thriving, sustainable fishing industry and healthy marine environment for generations to […]
New research on ‘winners and losers’ of future climate change on UK fish. A new paper published by Cefas is helping the UK fishing industry to understand the future impacts of climate […]
$20m deal for New Zealand seafood secured with a signed EU-NZ FTA. New Zealand seafood will gain $20 million in tariff reductions when the Free Trade Agreement (FTA) with the […]
Keeping it light – the comparative small carbon footprint of New Zealand wild-caught seafood. The average carbon footprint of wild-caught fish harvested and processed at sea by New Zealand’s deepwater […]
New Falkland Islands fishery protection vessel. The next generation of Falkland Islands fisheries protection vessel aims increasingly to target Illegal, Unreported and Unregulated (IUU) fishing and associated criminal activities in the island’s […]
Japan now largest market for Vietnamese seafood. Over 1.8 billion USD and negative growth of 27% in the first quarter of 2023, showing that the situation of the seafood market […]
Cephalopods – tighter supplies and rising prices Octopus is becoming increasingly popular in several markets, but there are issues with supply. There has been a decline in catches in recent […]
Unima Distribution of France and Vičiūnai Group of Spain won the top prizes in the 2023 Seafood Excellence Global Awards at Seafood Expo Global, the world’s largest seafood trade event. […]
Seafood Expo Global Announces the 2023 Finalists of the Seafood Excellence Global Awards. 39 finalists were selected among the products submitted for this year’s competition, with 11 products for the […]
Aquatic Animal Alliance urges Universidad Autonoma de Mexico to stop Octopus farm operations in Yucatan. High mortality rate: over 50% of octopus on Yucatan farm fail to reach slaughter size. […]
Icelandic capelin TAC announced. Iceland’s Marine Fisheries and Research Institute has advised that the capelin TAC for the 2022/23 fishing year be no more than 275 705 tonnes, which corresponds […]
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