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From Treaty to reality: the science the High Seas cannot do without. Following the 3rd BBNJ Symposium in Rio, a new PML-led publication outlines how science can and must underpin its […]
Global study identifies urgent blue carbon priorities in the fight against climate change. Plymouth Marine Laboratory (PML) was among the 15 international institutions working in collaboration. A major new international […]
Why Japan’s oysters are dying en masse. A death rate of up to 90%, linked to warming seas, is threatening the oyster industry in Hiroshima prefecture, which produces most of […]
The quiet success story of global tuna fisheries. How science-based fisheries management is helping tuna stocks recover. By Dr. Victor Restrepo, Vice President, Science and Chair of the Scientific Advisory Committee, International Seafood Sustainability […]
The Marine Institute celebrates World Meteorological Day. The Marine Institute celebrates World Meteorological Day with a milestone, marking 25 years of the Irish Marine Data Buoy Observation Network (IMDBON) and the […]
New roadmap launched to help future-proof ocean management in UK Overseas Territories against climate change. This roadmap has been co-developed with UK Overseas Territories (UKOTs) groups to support the implementation of climate-smart […]
Study highlights environmental importance of capture fisheries as a low-carbon protein source. Europêche, the representative body for the European fishing industry, welcomes the publication of a new peer-reviewed scientific study […]
New spatial prioritisation tool launched to reduce climate risks for the ocean, nature and people. ASPACE has been built with, and for, those whose decisions shape the future of the ocean. […]
North Sea scampi fishing may carry a hidden climate cost, disturbing carbon that has been buried in seabed muds for thousands of years. Crustacean fishing (including Norway Lobster which is used […]
MBA scientists lead on global ocean observation at the 2026 Ocean Sciences Meeting. Marine life, climate change, and ocean health took centre stage at this year’s Ocean Sciences Meeting (OSM26). […]
Satellite mapping reveals major Southern Ocean habitat changes. New research reveals that changes following the recent and dramatic decline in Antarctic sea ice could help a low-nutritional species prosper, with […]
Atlantic bluefin tuna will shift north as ocean warming accelerates. An international study led by researchers at AZTI examines how ocean warming is pushing Atlantic bluefin tuna northwards, while ecologically […]
Seafood Carbon Emissions Profiling Tool shortlisted for NASF 2026 Sustainability Award. Pioneering tool recognised among top three initiatives. The Seafood Carbon Emissions Profiling Tool (SCEPT), developed by Seafish, has been shortlisted as […]
New evidence reveals how Greenland’s seaweed locks away carbon in the deep ocean. An interdisciplinary study confirms, for the first time, the oceanographic pathways that transport floating macroalgae from the […]
When the oceans died and life changed forever. A prehistoric ice age nearly killed ocean life—but it also launched the rise of jawed animals that still rule the planet today. […]
European maritime sectors urge action on energy transition. Representatives of the European blue economy value chain met with Commissioner Costas Kadis, European Commissioner for Fisheries and Oceans, to discuss the […]
Will 2026 be the year when coral reefs pass their tipping point? Tropical coral reefs cover less than 1% of the seafloor, yet support 25% of all marine species. They are […]
Why Alaska pollock fits the low-carbon food moment. As conversations about climate change move from headlines to grocery carts, food choices are becoming one of the most tangible ways consumers […]
Delivery of the first CoolRun pods to Fastnet Fish Ltd. Last week marked a significant milestone for sustainable seafood distribution. Fastnet Fish are thrilled to announce the delivery of the […]
Scotland’s first regional marine plan published. A plan setting out how Shetland’s seas will be managed sustainably to support local communities, protect marine life and tackle climate change has been […]
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