Tag: Scottish Pelagic Processors Association
New drug derived from herring prevents heart disease. A new drug derived from herring found in the South Pacific unblocks coronary arteries – bringing hopes to millions of people with serious heart disease, reports the ...
Mackerel and herring could help your vitamin D levels. By Robert Duthie, chairman of the Scottish Pelagic Processors’ Association Swimming an abundance in the seas of our coasts are two ‘super-foods’ – herring and mackerel ...
Mackerel and herring a great source of Vitamin D during pandemic. With the current Covid-19 restrictions meaning that many people are confined indoors for much of the day, there is increased likelihood that many in ...
Scottish mackerel season in full swing. The Scottish mackerel season is now well underway with fish located in waters east of Orkney, and very close to Shetland and Peterhead, with the short steaming times to ...
North Sea herring fishery draws to a close. The UK North Sea herring fishery is now drawing to a close with most vessels expected to have finished their quota by mid-September, says the Scottish Pelagic ...
New herring season gets underway! With the Scottish North Sea herring season now underway, this is the perfect time for consumers to include this tasty and nutritious fish as part of their weekly shopping basket. ...
Scottish summer herring ticks all the right boxes. Robert Duthie, Chairman, Scottish Pelagic Processors Association, explains why herring is so iconic to Scotland and how it is one of the tastiest fish around. With the ...
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