Atlantic Salmon Trust response to Scottish sea lice consultation. Last week the Atlantic Salmon Trust submitted its formal, technical response to the Scottish Environment Protection Agency’s (SEPA) consultation on ‘Detailed proposals […]
Food and Drink Federation Scotland response to ONS inflation figures. Food and Drink Federation Scotland’s Chief Executive Officer David Thomson said: “It’s encouraging to see food and drink price inflation […]
Bakkafrost Scotland celebrates win at prestigious SCDI awards. Bakkafrost Scotland has won the award for Excellence in International Business at the prestigious annual SCDI Highlands and Islands Awards. This award celebrates […]
Spiced coconut mussels. This easy peasy recipe is full of fresh, interesting flavours, a delicious Thai inspired dish. Serves: 2 Prep time: 9 min Cooking time: 13-15 min Skill […]
Asparagus and crab salad. This wonderfully fresh Asparagus and crab salad is full of light and shellfish flavours. It’s also quick and very easy to make! Serves: 4 (as a […]
Consolidation of farming estate continues. Scottish Sea Farms’ drive to modernise and consolidate its farming estate into a smaller number of sites with fewer pens but of a larger size is […]
Ian Murray visits Western Isles salmon farm to explore sector’s local economy support. Shadow Scotland Secretary Ian Murray saw first-hand how farm-raised salmon is boosting coastal communities during a visit to […]
Scottish aquaculture mission to Norway aims for global growth. A Scottish Government-backed delegation is travelling to Norway this week to showcase the strength of the country’s aquaculture supply chain and […]
Consultation events for transformative Loch Linnhe salmon farming project. The company seeking to bring transformative and proven salmon farming systems to Scotland for the first time have confirmed that formal […]
Workers scheme would benefit seafood sector. By Kathleen O’Donnell, director at Fragomen Labour shortages have spread far and wide across a number of industries, including one of Scotland’s most important […]
It’s official we like seafood more when we eat it by the sea. There’s always something more satisfying about eating a fish supper in view of the sea. But would […]
High expectations for hemp-based salmon feed after successful first trial. A team of UK researchers is taking the next steps towards using hemp seed as a sustainable protein source for […]
Lochcarron Highland Games hailed a success in ‘challenging’ weather conditions. The 43rd Lochcarron Highland Games has been hailed another ‘huge success’ despite being hit with appalling weather conditions and the […]
Seafood Scotland and Consul General of Japan meet ahead of Tokyo Seafood Expo. The importance of Scottish seafood to Japanese markets is discussed ahead of international event in Japan […]
Western Isles Island Games Association toasts new successes at NatWest International Island Games XIX Guernsey 2023. The Western Isles Island Games Association (WIIGA) squad are back home after celebrating new […]
Scottish food businesses in running for up to £100k support. Businesses with innovative ideas in the food and drink sector – including seafood – could be in the running for […]
Tasty, healthy to eat and sustainable – new herring season gets underway! With the Scottish North Sea herring season now underway, this is the perfect time for consumers to include […]
Scottish seafood showcased to French chefs. Last month, Scotland’s food and drink industry was showcased to high-profile French chefs to raise awareness of the country’s world-class produce. Six French chefs, […]
Bakkafrost Scotland continues support for the unique Lochcarron Highland Games. Leading Scottish salmon producer Bakkafrost Scotland is to continue its relationship with the Lochcarron Highland Games for the fifth consecutive […]