Nowhere to land, nowhere to sell. Seafood sector giants focus action on closing ports and supply chains to illegal fishing. Five of the most influential industry and multi-stakeholder platforms in the seafood sector have released ...
SeaBOS commits to time-bound goals for a healthy ocean. For the first time in the history of seafood production, ten of the largest seafood companies in the world have committed to a set of time-bound ...
Seafood giant calls for more action on climate change. Thai Union Group PCL’s Global Director of Corporate Affairs and Sustainability, Dr. Darian McBain, called for greater action on climate change, arguing that resilient coastal and ...
First South Korean fishery achieves MSC. The first South Korean-owned fishery has achieved certification to the Marine Stewardship Council’s (MSC) international standard for sustainable fishing. The certification applies to free school yellowfin and skipjack tuna ...
Thai seafood companies modern slavery pledge. Thai Union Group PCL and Charoen Pokphand Foods PCL (CPF) have issued a joint statement on tackling modern slavery to ensure their supply chains are free of illegal labour. ...
Ocean Disclosure calls for seafood industry transparency. The Ocean Disclosure Project (ODP) has written to 115 seafood-buying companies across the globe asking them to publicly disclose the list of wild-capture fisheries where they source seafood. ...
SeaBOS and GDST join forces for seafood traceability. The Seafood Business for Ocean Stewardship (SeaBOS) and the Global Dialogue on Seafood Traceability (GDST) are joining forces in support of seafood traceability. These two leading seafood ...