Puff pastry parcels with salmon and sesame seeds. A simple recipe bringing out the delicate flavour of the salmon at cocktail hour! Recipe courtesy Seafood from Norway Cooking and prep time: […]
Herb crusted haddock tray bake with crispy potatoes and asparagus. A tray bake is an easy way to get the dinner done in no time. This recipe with herb crusted haddock […]
Haddock mornay potato bake. Let yourself be tempted by a delicious haddock mornay potato bake. This easy recipe is the perfect, easy-yet-fancy meal. Recipe courtesy Seafood from Norway Serves:4 Prep and […]
Herring with gooseberries and savoy cabbage. Herring, gooseberries and cabbage – an interesting combination! A new dish in the “Herring re:invented” series by René Stein, featuring unusual flavours that allow the […]
Shellfish soup from south of France. Tomatoes, orange and saffron gives this soup a taste of France. Served with rouille and freshly baked bread and you will have nice a soup […]
Pasta with salmon and courgette. Salmon and courgette paired with pasta is proof of how a few simple ingredients can create a very inviting dinner. This recipe is easy and […]
Herring with apple and brown butter. Tart apples and a smooth brown butter sauce is perfect for herring. A new dish in the “Herring re:invented” series by René Stein, featuring unusual […]
Carbonara with prawns. You can’t go wrong with prawns and pasta, and this is the perfect late lunch or dinner! The dish is even tastier with bacon and a creamy cheese […]
Entries for the National Fish and Chip Awards 2025 are ‘o-fish-ially’ open. The search is on to find the next set of champion fish and chip shops as the National […]
Grilled mackerel with Courgette and tomato. Grilled mackerel, seasoned with salt, pepper and lemon, and the vegetables with rosemary which gives it a sweet, exotic touch. Recipe courtesy Seafood from […]
2024 National Fish and Chip Award winners experience once in a lifetime Seafood from Norway study trip. The Norwegian Seafood Council, proudly representing Seafood from Norway, along with Norwegian Frozen […]
Herring in bao buns with sweet chili sauce. Airy, delicious bao buns with spicy herring, featuring unusual flavours that allow the herring to shine in a whole new light. Recipe courtesy […]
Salmon in a spicy crust. The crunchy nuts and spices will transport you somewhere exotic. This Norwegian salmon recipe makes an unusual entrée. Recipe courtesy Seafood from Norway Prep time; 10 […]
Norwegian Seafood strikes global partnership with Erling Braut Haaland. The Norwegian superstar Erling Braut Haaland teams up with Seafood from Norway in fresh 2.5-year collaboration. “Seafood has been a part […]
US chippy wins National Fish and Chip Awards overseas category. Wright’s Fish and Chips in Georgia has been honoured with the inaugural Overseas Fish and Chip Shop trophy at the […]
County Durham fish and chip business named Best Multiple at industry awards. The National Fish and Chip Awards has revealed Bells Fish and Chips as the recipient of the Multiple […]
Cardiff chip shop hits the spot to win Marketing & Innovation award. Zero Plus Fish & Chips has received an industry seal of approval for knowing how to reel in […]
Oven-baked salmon with lemon. In this recipe, the salmon is baked with lemon and soya sauce, and served with a fresh salad of avocado, onions, apples and lettuce, and a […]
‘Cod-gratulations’ are in order as National Fish and Chip Awards names its winners. The best fish and chip shops have been honoured yesterday at the esteemed National Fish and Chip […]