ASC-Certified Seafood now available in over 260 Waitrose counters across the UK. Aquaculture Stewardship Council (ASC) welcomes the roll out of ASC-certified fresh fish counters in over 260 Waitrose counters in […]
Co-op commits to new fish welfare standards. Co-op announces move to 100% ASC certification across farmed seafood by 2027. Co-op announces plan to transition 100% of its standard own-brand fresh and […]
Aquaculture’s role in building a sustainable future: Innovations and environmental harmony. By Thodoris Antoniou (Hatchery Manager) and Dimitris Pafras (PhD Candidate in Marine Biology & Fisheries Dynamics). In the quest […]
Human rights issues in the farmed seafood industry and the role of certification. By Chris Ninnes, CEO of Aquaculture Stewardship Council In this overview of the challenges faced by the […]
Innovative new sustainable shrimp from Latin America. Skretting, is partnering with Netherlands-based shrimp importer Klaas Puul and Dutch sustainable feed ingredient suppliers Protix and Veramaris to supply supermarkets across Europe […]
Indonesia aims for sustainable fish farming with ‘aquaculture villages’. Indonesia plans to have a network of 136 villages dedicated to aquaculture by the end of this year. The initiative is […]
Farmed seafood supply at risk if we don’t act on climate change. The supply of farmed seafood such as salmon and mussels are projected to drop 16 per cent globally […]
Lidl GB expands transparency to all seafoods. The Ocean Disclosure Project (ODP) has announced that UK supermarket Lidl GB has voluntarily disclosed its farmed seafood sources for the first time, […]
European Consumers Favour Farmed Seafood – The majority of consumers across Europe believe that selling responsibly farmed seafood should be a top priority for supermarkets, according to survey findings published yesterday. […]