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Sashimi revolution in China accelerates growth opportunities for imported salmon. Sashimi rules the salmon category in China, according to NSC research, offering an opening for salmon imports Ahead of World Seafood […]
Food and drink manufacturers call on Andy Burnham to boost sector confidence. Business confidence among food and drink manufacturers remained downbeat at -31% in Q2 2026, extending a run of […]
New Hutton study reveals untapped potential in Scottish seafood industry. A new study from The James Hutton Institute, Scotland’s pre‑eminent interdisciplinary research institute for sustainable land, crop and natural resource management, […]
From School to seafood. Fintan nets a career as a fishmonger. After GCSE results, is further ED the only thing to consider? For some young people, the best education comes […]
Iceland’s EU Referendum Puts Fisheries at the Heart of the Debate As Iceland prepares to vote on whether to resume negotiations on European Union membership, the country’s fishing industry is […]
More than half of Scots are cutting back on dining out. New research from The Knowledge Bank, Scotland Food & Drink’s insight hub, has found that more than half of […]
Grimsby seafood industry supports next generation of chefs Grimsby’s seafood industry is helping young people in North East Lincolnshire realise their cooking aspirations, with backing for Horizon Youth Zone. Grimsby Fish […]
Penguins go local as Cornish sardines added to the menu at Paradise Park. Penguins at Paradise Park in Cornwall are enjoying a taste of the local catch thanks to a switch […]
Ministerial visit highlights UHI Shetland’s role in sustainable seafood innovation. UHI Shetland welcomed Jim Fairlie MSP, Minister for Agriculture, Marine and the Islands, to its Scalloway campus on Monday 10 August […]
NFFF and FASFA bridge the gap between production and consumption, ensuring every stage of the supply chain is represented. Written By Julie Waites Although they represent different parts of the seafood […]
Consumers eating out less creates opportunity for Scottish seafood. Latest insight from Scotland Food & Drink’s The Knowledge Bank reports an opportunity to position Scottish seafood as a restaurant-quality meal […]
Record-levels of Norwegian seafood exports in July. Norway exported seafood worth NOK 15.6 billion in July. This represents an increase of NOK 1.8 billion, or 13 per cent, compared with […]
Global seafood industry heads to Singapore for Seafood Expo Asia. Seafood Expo Asia/Seafood Processing Asia, organised by Diversified, will take place 2–4 September 2026 at the Sands Expo and Convention Centre […]
Seafish secures £1.4 million to expand seafood industry training. Seafish has secured more than £1.4 million in funding to support training for people working in the UK seafood industry as […]
Frozen cooked whelk meat imports into South Korea decline, Canadian supply resumes. South Korea’s imports of frozen cooked whelk meat declined sharply during the January to June 2026 period, while […]
First shipment of Scottish salmon sent to India following trade deal. The first significant shipment of Scottish salmon has arrived in India after a free trade deal led to a […]
UK lobster exports to France unaffected by new French minimum size rules UK lobster exporters have received welcome clarification confirming that changes to France’s domestic minimum landing size rules will […]
100% Fish for Profit conference programme released. The long-running and popular conference is back at IceFish 2026. The release of the Provisional Conference Programme for the upcoming 100% Fish for […]
IceFish welcomes Irish Seafood Development Agency. IceFish is delighted to welcome the Irish Seafood Development Agency as a supporter of both the IceFish exhibition and conferences. Bord Iascaigh Mhara (BIM) is Ireland’s Seafood Development […]
Guidance to buyers of first-sale fisheries products. The Sea-Fisheries Protection Authority (SFPA) is reminding buyers of first-sale fisheries products, including restaurants and fish shops, of their legal obligations. First-sale fisheries […]
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