![](https://fishfocus.co.uk/wp-content/uploads/2026/07/Seafood-Processors-Issue-3.jpg")
Britain will celebrate National Harvest of the Sea for the first time. For centuries Britain has celebrated the harvest from the land. This autumn, for the first time, the nation […]
Reshaping seafood purchasing with quality, health and trusted certification, new global ASC research reveals. Global study of almost 15,000 consumers shows growing interest in sustainable seafood, with trusted certification increasingly […]
Nominations open for MSC and ASC Awards 2026, giving seafood supply chain heroes a chance to shine. The UK’s leading fish farmers and sustainable fishmongers will be battling it out alongside […]
Long-term study proves the power of selective breeding in seabream: 76% genetic gain over 20 years. A new study published in Aquaculture documents a 76% genetic improvement in harvest weight […]
‘Trailblazer’ Sainsbury’s instrumental in sustainable seafood transformation. The exponential growth in consumer spending on certified sustainable seafood in the UK is mirrored by one major retailer’s quarter century commitment to providing […]
As Attenborough Turns 100, the call to tackle illegal fishing has never been more urgent. Environmental groups are calling for the UK Government to honour Sir David Attenborough’s 100th birthday by […]
One in two tins of tuna labelled sustainable, overtaking cod as UK’s top-selling MSC certified fish. One in two cans of tuna on UK supermarket shelves are now labelled as certified […]
MSC’s Buy Blue Protect Dinner campaign goes coast to coast for Easter. Four UK coastal towns that are home to some of Britain’s best-loved and most sustainable seafood are the focus […]
The silver lining in the deep blue: How sustainable tuna is making a global comeback. For decades, the narrative surrounding our oceans has been one of depletion and concern. However, […]
Australia’s seafood champions honoured for sustainable, responsible production. Retailers, producers and innovators honoured at the Australian Sustainable Seafood Awards 2026. Australia’s seafood leaders have been recognised for setting the benchmark […]
Study highlights environmental importance of capture fisheries as a low-carbon protein source. Europêche, the representative body for the European fishing industry, welcomes the publication of a new peer-reviewed scientific study […]
Thai Union to make free Wgi-Fi accessible for fishers, underscoring that quality seafood begins by valuing its people. One of the world’s largest seafood producers enhancing fisher welfare and connectivity […]
JW Marriott Seoul leads Korea in luxury with dual ASC & MSC certification. JW Marriott Hotel Seoul becomes the first Marriott hotel in Korea to receive dual certification from the […]
NAPA calls for urgent reform in wake of Waitrose mackerel sourcing decision. Global seafood coalition highlights urgency of pelagic fisheries reform as Waitrose stops sourcing Atlantic mackerel. “The market is […]
Iceland foods expands ASC-labelled seafood range with new launches. Iceland Foods is strengthening its commitment to responsibly farmed seafood, by expanding its Aquaculture Stewardship Council (ASC) labelled range, with a new selection of […]
Rockfish sets sail for Sidmouth as Mitch Tonks opens eleventh coastal restaurant Sustainable seafood brand lands in sidmouth with new boat-to-plate restaurant This spring, award-winning sustainable seafood restaurant group Rockfish, from […]
Bidfresh redefines its sustainability framework with the launch of a new vision and mission in its latest sustainability report. Specialist fresh produce supplier, Bidfresh, has released its latest ‘Growing Greener’ […]
Coral reefs could feed millions if we let them rebuild. The world is now home to about 8.3 billion people and millions still do not have enough nutritious food. As […]
555 Amanda appoints new UK general manager. Seafood supplier, 555 Amanda has named Gavin McLean as its new UK General Manager, leading a newly established UK entity for the Denmark-based seafood specialist. […]
Festive Christmas dinner: Only ‘good fish’ on the table. GEOMAR, environmental organisations and consumer advice centres update their joint list of ‘good fish’ for conscious purchasing of sea fish. For […]
Fish Focus is an online communications, marketing, news and information platform offering a wide range of services for the seafood sector covering all aspects of aquaculture, commercial fishing, seafood processing and the route to market. Follow us on social media platforms for Fish Focus, Aquaculture Focus and Seafood Focus.
