Tag: sustainable seafood
GSSI welcomes Kyokuyo Co. Ltd to its Global Partnership. The Global Sustainable Seafood Initiative is pleased to announce that Kyokuyo Co. Ltd has joined GSSI as a Funding Partner. Since […]
ASC awards best seafood brand, retailer & retail supplier of 2023, in annual ceremony. For the third consecutive year, the Aquaculture Stewardship Council (ASC) joined the Marine Stewardship Council (MSC) […]
Scallop fisherman and world’s first MSC certified bivalve mollusc fishery honoured in sustainable seafood awards. A scallop fisherman from Shetland and the world’s first Marine Stewardship Council certified bivalve mollusc […]
Iceland Foods settles age-old ‘de-bait’ on the ultimate fish finger sandwich recipe – and it costs just £1.58. It’s a firm favourite Brits are precious of, and almost half of […]
Global Dialogue on Seafood Traceability. Participate in the upcoming EMEA Dialogue Regional Working Sessions, October 23, 2023. The GDST team was in Singapore at Seafood Expo Asia in full force. GDST […]
Sustainable Foods London: Inspiring Sustainable Change. Sustainable Foods London is the flagship, premier event supporting the sustainable transition of the food and drink (F&D) industry. Now in its 3rd edition, […]
Study shows almost a third of Chinese consumers recognise BAP label. The Global Seafood Alliance (GSA) recently conducted a survey of about 3,400 consumers in China to better understand consumer […]
Wild Plant Foods launches new seafood range. Wild Planet Foods, pioneer of sustainably caught seafood that aims to transform fishing into a force for good, recently announced the introduction of […]
Thai Union on a mission for a truly sustainable global seafood industry: interview with Fish Focus. Fish Focus talks to Adam Brennan, Chief Sustainability Officer of Thai Union Group, and […]
Thai Union launches SeaChange 2030, committing USD 200m to advance sustainability goals. World seafood leader Thai Union Group PCL has launched SeaChange® 2030, the next stage of its sustainability strategy to help […]
IPNLF welcomes five new companies to member network. The International Pole and Line Foundation (IPNLF) is excited to announce that we have welcomed five new companies; Bluefin Balear SL, PT […]
McDonald’s China adds MSC ecolabel to its sustainable seafood menu. McDonald’s China and the Marine Stewardship Council (MSC) have announced that the restaurant chain will now include the blue MSC […]
GSSI Public Consultation on Aquaculture Stewardship Council. The Global Sustainable Seafood Initiative (GSSI) is holding a public consultation on the benchmarking of the Aquaculture Stewardship Council under version 2.0 of […]
Americans unified on sustainable seafood and food security. Four out of five (83%) adults nationwide in the US say that the health of the ocean and its ability to provide […]
Scotland to monitor food supply chain to build resilience. Ensuring Scotland’s food security by monitoring the supply chain for possible disruption is the focus of a new dedicated Food Security […]
A just and healthy and sustainable food and drink system is top priority for the future. Keynote speaker Sir Charles Godfray addresses the industry at the lectern of the 2023 […]
Thai Union appoints new sustainability director for Europe. Chris Shearlock has joined Thai Union as their new Sustainability Director for Europe. He follows Tracy Murai in this role, who has […]
Seafood more appealing than plant-based trend. With the younger generations leading the way, increasing seafood consumption is now more desirable than any other protein. That’s according to global seafood marketer Tradex based […]
Sir Charles Godfray speaking on a just, sustainable and healthy food supply chain. Sir Charles Godfray, Director of Oxford University’s Oxford Martin School & this year’s keynote speaker for the […]
International Year of Artisanal Fisheries and Aquaculture closes with many concrete results. The Food and Agriculture Organisation of the United Nations (FAO) recently marked the close of a global year-long […]
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