Decarbonising seafood processing: The building-side wins that often get missed. When the seafood industry talks about cutting emissions, the conversation usually gravitates to the supply chain. Vessel fuel, feed for […]
Delivering impact together. Fish Focus talks to new Seafish CEO Colin Faulkner, in our latest Seafood Processors Review. Fish Focus was delighted to sit down with new Seafish Chief Executive […]
UK seafood exporters invited to join Tokyo trade pavilion. UK seafood businesses are being invited to book their place on the UK pavilion at the 2026 Japan International Seafood & […]
Seafish launches 2026 Fishing Fleet Survey. Researchers from Seafish will visit ports and harbours across the UK between July and September as part of the annual Fishing Fleet Survey. Each […]
New Seafish levy portal will make managing accounts easier. A new levy portal is being launched by Seafish to provide seafood businesses with a simpler way to manage their account online. […]
More than 7200 fish and chip shops identified in landmark study of the UK’s favourite takeaway. Around 7,210 fish and chip shops operate across the UK, according to one of […]
Sushi continues to reel in UK shoppers as sales reach record levels. As World Sushi Day approaches on June 18th, Seafish is celebrating its popularity in the UK where sales […]
The ‘shellfless’ work of bivalves for UK water quality. What if improving water quality and producing sustainable seafood could go hand in hand? That’s the idea behind new research from […]
UK’s seafood trade tops £6 billion as domestic and global demand strengthens. New Seafish report shows markets resilience throughout global challenges. Despite ongoing global supply pressures and uncertain market conditions, the […]
New course for young people seeking to forge career in fishing industry. UHI Shetland has launched its new five-day Deckhand Preparation Course for young people entering the fishing industry. The […]
Seafish launches 2026 Seafood Processing Census to strengthen industry evidence. Read Fish Focus’ next edition focusing on seafood processing here. The 2026 Seafood Processing Census from Seafish will run from […]
Welsh contact directory created to help fishermen and their families. Essential contacts, services and other crucial information included. A new directory of organisations offering support with safety, health, wellbeing and […]
Seafood Carbon Emissions Profiling Tool recognised in industry awards. Tool wins praise from Waitrose and NASF. The Seafood Carbon Emissions Profiling Tool (SCEPT), and the multi-partner collaboration which is seeing […]
£150 of vouchers up for grabs for fishermen’s views on safety. Home and Dry Forum urges UK fishermen to complete online survey. Commercial fishermen who complete a short online survey […]
UK seafood businesses invited to meet major international buyers. New opportunities in developing markets highlighted by Seafish and Department for Business and Trade. UK seafood businesses are being invited to explore […]
National Apprenticeship Week 2026. National Apprenticeship Week 2026 shines a spotlight on the next generation of talent powering the UK seafood industry. National Apprenticeship Week 2026, which runs from February […]
Seafood Carbon Emissions Profiling Tool shortlisted for NASF 2026 Sustainability Award. Pioneering tool recognised among top three initiatives. The Seafood Carbon Emissions Profiling Tool (SCEPT), developed by Seafish, has been shortlisted as […]
Safer fishermen means stronger communities. Businesses and coastal communities urged to back new Home and Dry fishing safety campaign People whose livelihoods depend on fishermen coming home safe have thrown […]
Seafish webinar to highlight export opportunities for UK seafood in Vietnam and South Korea. Practical guidance on how to access growing Asian markets for businesses offered Seafish is to host a free webinar to help […]