Tag: Scottish Seafood
Salmon is UK’s favourite fish as sales rise by more than 3%. Salmon is the most popular fish among UK consumers, with new figures showing sales are up 3.2 per […]
Scottish mussels cooked in beer. Garnish with fennel fronds and serve with skinny fries or some crusty bread to mop up the juices. Recipe courtesy Scottish Shellfish Prep: 10min Cook: […]
The Marine Sector in an independent Scotland. Independence would allow Scotland’s marine sector to realise its full potential, according to a new paper to be published by Cabinet Secretary for […]
Scottish Salmon exports leap 7%.The value of Scottish salmon exports has jumped by 7 per cent in a year as international demand continues to grow. New HMRC data analysed by […]
Bakkafrost Scotland wins prestigious award at Highlands and Islands Food and Drink Awards. Bakkafrost Scotland has picked up the prestigious Primary Producer award, at this year’s Highlands and Islands Food […]
Regional disparity in funding access for food and drink business’s sustainable projects. New research, commissioned by the Scotland Food & Drink Partnership’s Net Zero Commitment found that food and drink […]
Loch Duart Salmon features in new Hebridean Baker cookbook. Exciting partnership with internationally popular author of ‘Hebridean Baker: At Home’ Loch Duart has just announced the start of a brand […]
Scottish farmed salmon production decreases. The Scottish Government has published the Scottish Fish Farm Production Survey 2022. The publication details statistics on the employment and production from Scottish fish farms. […]
MOWI brand to hit primetime TV this month. A new burst of MOWI advertising will hit primetime TV from today, 9th October. Dedicated to generating more desire for salmon and supporting […]
Scotland Food & Drink strengthens leadership team with four senior appointments. Industry leadership organisation Scotland Food & Drink has announced four new senior appointments including Gemma Gillespie as Finance Director […]
Salmon survival improves despite record seawater temperatures. New figures on Scottish salmon survival rates show that the sector continues to make progress in managing environmental challenges in the sea. Preliminary data […]
Salmon farming stalwart Gilpin Bradley retires. After a lifetime in Scottish salmon farming, veteran Gilpin Bradley is retiring. With a business degree from Robert Gordon University, Aberdeen, Gilpin was Managing […]
Monkfish with mussels, leeks and courgettes. This hearty dish, is full of delicious, satisfying flavours and would be equally good for lunch or dinner. Serves: 4 Prep time: 16-20min Cooking […]
Atlantic Salmon Trust response to Scottish sea lice consultation. Last week the Atlantic Salmon Trust submitted its formal, technical response to the Scottish Environment Protection Agency’s (SEPA) consultation on ‘Detailed proposals […]
Food and Drink Federation Scotland response to ONS inflation figures. Food and Drink Federation Scotland’s Chief Executive Officer David Thomson said: “It’s encouraging to see food and drink price inflation […]
Bakkafrost Scotland celebrates win at prestigious SCDI awards. Bakkafrost Scotland has won the award for Excellence in International Business at the prestigious annual SCDI Highlands and Islands Awards. This award celebrates […]
Spiced coconut mussels. This easy peasy recipe is full of fresh, interesting flavours, a delicious Thai inspired dish. Serves: 2 Prep time: 9 min Cooking time: 13-15 min Skill […]
Asparagus and crab salad. This wonderfully fresh Asparagus and crab salad is full of light and shellfish flavours. It’s also quick and very easy to make! Serves: 4 (as a […]
Consolidation of farming estate continues. Scottish Sea Farms’ drive to modernise and consolidate its farming estate into a smaller number of sites with fewer pens but of a larger size is […]
Ian Murray visits Western Isles salmon farm to explore sector’s local economy support. Shadow Scotland Secretary Ian Murray saw first-hand how farm-raised salmon is boosting coastal communities during a visit to […]
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