Tag: Seafood
The Global Seafood Marketplace SEAFOOD EXPO GLOBAL 2022 SEAFOOD PROCESSING GLOBAL 2022 Seafood Expo Global 2022 and Seafood Processing Global 2022 is the world’s largest seafood trade event. More than 29,100 buyers, suppliers, media, and ...
NextGen Proteins research hopes to fulfil protein supply needs for feed and food. As part of the Horizon 2020 (H2020) scheme, Mowi Feed is participating in three significant EU research projects, including one by NextGen Proteins. In ...
Grieg Seafood chooses Maritech. Grieg Seafood has chosen Maritech as global partner and provider of cloud software tailored for seafood, lifting all purchase and sales processes to the cloud. The new software from Maritech will ...
Bleached coral reefs continue to supply nutritious seafood giving unexpected hope for millions. Researchers studying coral reefs damaged by rising sea temperatures have discovered an unexpected ‘bright spot’ of hope for communities who depend upon ...
Covid had major impact on US fishing and seafood industries. NOAA Fisheries of the USA has released an updated report, US. Seafood Industry and For-Hire Sector Impacts from COVID-19: 2020 in Perspective. It provides an economic assessment of ...
Fish International Postponed – the event has been rescheduled to September 4 – 6, 2022 Amidst Covid Fears. The fish international showcase has postponed from February to September due to the current pandemic situation. Around ...
Three Year Strategy Launched by Sea Fisheries Protection Authority Ireland’s Sea-Fisheries Protection Authority (SFPA) has launched its latest strategy which sets out its key objectives along with the extensive programme of work the regulatory body ...
Multi X introduces Arka, world’s first antibiotic-free salmon brand. Arka makes its debut —entering the US, Canadian and European markets— in October 2021. Raised in the nutrient-rich Antarctic waters of Region XII, Arka Brand salmon products are ABF ...
Register for GOAL 2021 grand finale. The eighth and final GOAL 2021 virtual event, featuring the results of this year’s exclusive aquaculture production survey for shrimp and finfish, will be held on Wednesday, Nov. 17. Opening ...
Scotland’s seafood processing sector launches further recruitment drive. Sector has a wealth of jobs and a lack of candidates. Industry seeing workload increasing in the run up to Christmas Scotland’s vibrant £1.6bn seafood industry has ...
Loch Duart Scottish salmon on the menu at COP26. Salmon asked for by name on menus around the world served at climate change conference. Independent Scottish salmon farm Loch Duart, is on the menu at ...
Canning of food brings three core benefits. In a whitepaper released earlier this month, Trivium Packaging, a $2.7B global leader in sustainable metal packaging, sheds new light on the modern advancements in the canning of food ...
SeaBOS speeds up action for sustainable seafood. SeaBOS advanced in concerted drive for changes in the global seafood sector when CEOs from ten of the largest seafood companies in the world and leading scientists from ...
Brim issues green and blue bonds. Icelandic fishing and processing company Brim, in collaboration with Íslandsbanki, has completed the issuance of bonds that fall within the company’s sustainable financing framework and are identified with the ...
The Kingfish Company signs new strategic retail partnership in Italy. The Kingfish Company has announced a new partnership with leading European retailer Conad in Italy. In a recent business update, The Kingfish Company announced record ...
Japan’s JCCU endorses BAP with rollout of four-star smoked steelhead. Japanese Consumers’ Co-operative Union (JCCU) is the latest Japanese organisation to endorse the Best Aquaculture Practices (BAP) third-party certification programme with the rollout of its ...
Climate proofing aquatic food systems. Cermaq joins FAO in engaging the private sector in climate proofing aquatic food systems. In the run up to COP 26, Cermaq joins UN’s Food and Agriculture Organisation (FAO) in ...
Catalan fishers to develop market brand label. Catalan small-scale fishers have committed to develop a label to highlight the quality and sustainability of their catch. They also demand access to bluefin tuna quota to enable ...
Scottish salmon has “huge opportunities around the world” says Liz Truss following SSPO-Mowi Visit. The Secretary of State for International Trade, Liz Truss MP, visited Mowi’s salmon processing facility at Rosyth last week. The Scottish ...
Scottish mackerel and herring – a climate smart food resource. By Ian Gatt, chairman of the Scottish Pelagic Sustainability Group The recently published report from the Intergovernmental Panel on Climate Change made grim reading with ...
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Fish Focus is an online communications, marketing, news and information platform offering a wide range of services for the seafood sector covering all aspects of aquaculture, commercial fishing, seafood processing and the route to market. Follow us on social media platforms for Fish Focus, Aquaculture Focus and Seafood Focus.