Tag: Seafood
Thai Union Group PCL has received the Stock Exchange of Thailand’s (SET) Best Sustainability Excellence Award 2019 for Thai-listed companies with market capitalization of THB 30 billion-THB 100 billion for its outstanding performance in sustainability. ...
New shellfish limit set in New Zealand. The recreational limit of pāua (a type of marine gastropod mollusc) is changing in Canterbury, Marlborough, and Nelson areas in New Zealand to ensure the fishery remains sustainable ...
New director for NOAA International Affairs and Seafood Inspection. The USA’s NOAA (National Oceanic and Atmospheric Administration) has announced the appointment of Ms Alexa Cole as the new Director for NOAA Fisheries’ Office of International ...
Seafood giant calls for more action on climate change. Thai Union Group PCL’s Global Director of Corporate Affairs and Sustainability, Dr. Darian McBain, called for greater action on climate change, arguing that resilient coastal and ...
Denholm Seafoods commits to product quality from Skaginn 3X, with ValuePump™. Denholm Seafoods has engaged Skaginn 3X to supply them with a newly designed state-of-the-art multifunctional ValuePump™. This deal is the result of months of ...
Ravioli filled with Aquna Smoked Murray Cod and potato, served with goats cheese and hazelnuts, is an impressive dinner party starter. Prep: 1 hour cook: 45 minutes Overall difficulty: medium to hard Serves: 4 people ...
The 2019 Nyetimber Dorset Seafood Festival proved to be a huge success once again. The 12th year celebration presented The Fishermen’s Mission with a cheque of £8,000 bringing the total amount raised to just over ...
RFC to exhibit in Quingdao. Russian Fishery Company (RFC) will present a wide range of products from wild white fish – Pollock and herring, including deep-processed products – fillet and minced meat, in the frame ...
Three Shops Recognised in Shortlist – A pat on the back for fish and chip businesses that deliver exceptional training and development opportunities. Three shops recognised in National Fish & Chip Awards shortlist Creating delicious ...
SSPO hopes Brexit deal paves way for trade stability – The Scottish Salmon Producers’ Organisation says the Brexit agreement yesterday (17 October) between the EU and UK will hopefully bring stability and remove any threats ...
Continued Growth in Sustainable Seafood Demand – Sales of MSC certified sustainable seafood has reached one million tonnes for the first time. The Marine Stewardship Council (MSC), responsible for the world’s leading sustainable seafood ecolabel ...
Norwegian Cod Sustainable – After the MSC suspended certification of North Sea Cod, the Norwegian Seafood Council urges consumers to be vigilant about origin. Norwegian cod comes from one of the world’s most sustainable fish ...
Seafood Week 2019. Seafood Week is an annual campaign aimed at getting more people to eat more fish, more often. Seafish runs the eight-day celebration every October and highlights the variety and quality of fish ...
World’s first shellfish traceability tool launched by research consortium. Studies carried out by a multi-Institutional research team led by Galway-Mayo Institute of Technology (GMIT), and supported by the Marine Institute, have resulted in the development ...
Ireland’s first certified fishmonger qualification hopes to retain and attract talent into industry. Ireland’s first accredited fishmonger qualification was launched yesterday (Tuesday 1st October), in the fishing port of Howth, Co Dublin. Bord Iascaigh Mhara ...
Seafood Imports joins IPNLF – Seafood Imports, Inc. has become the latest Member of the International Pole & Line Foundation (IPNLF), the non-profit association that is committed to developing and supporting responsible one-by-one tuna fisheries ...
Scottish Salmon Production Falls – Marine Scotland Science has published the Scottish Fish Farm Production Survey 2018, detailing levels of production and employment from Scottish fish farms. The publication is structured to follow industry trends ...
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