Seafood
EU fishing industry disappointed at EU tariff derogations. Europêche – which represents the EU’s catching sector – has expressed disappointed at tariff derogations set for imported fishery products. In a press statement, Europêche said: “This ...
Norwegian research into reducing plastic in salmon packaging. Norway exports salmon fillets in large quantities, the quality of which must be preserved during transportation. Norwegian Institute of Food, Fisheries & Aquaculture Research (Nofima )researchers are ...
Healthy and satisfying, our stuffed peppers with rice and barbeque mackerel recipe is simple and sure to warm you up. Prep time: 10 minutes Cooking time: 35 minutes Serves: 4 Skill level: Easy Peasy Ingredients 100g brown rice ...
The UK top four Seafood Week campaigns revealed with the four leading fish and chip businesses recognised today (Tuesday 11 December 2018) for their efforts in promoting Seafood Week, as part of the annual National ...
A new seafood resource for Brexit trade issues has been released by Seafish, the public body that supports the £10bn UK seafood industry, to support the seafood production industry. The Rules of Origin and EU/UK ...
Aquaculture and seafood groups agree new partnership.The Global Aquaculture Alliance (GAA) says it is delighted to announce the new partnership with the North Atlantic Seafood Forum (NASF), starting with the 2019 event, which is the 14th ...
Sustainable Seafood Christmas Urged Down Under – Australia’s peak marine NGO is calling on all ocean loving Australians who also love their seafood to shop sustainably this festive season. AMCS Sustainable Seafood Program Manager Adrian Meder, ...
Aquamonk Voted Most Investible Business – Aquamonk, an Indian based start-up that uses real-time monitoring and data management for shrimp farming, has been voted Most Investible Business at the Hatch Accelerator Demo Day. The event ...
Greenpeace ranks South East Asian tuna canneries, evaluating 23 canneries and brands from the Philippines, Thailand and Indonesia based on their policies on sustainability, transparency and equitability. In the Sea to Can: 2018 Southeast Asia ...
Norwegian seafood exports up. Norway exported 276,000 tonnes of seafood to a value of NOK 9.9 billion in November. Volume fell by 8 per cent, while export value increased by 11 per cent or NOK ...
Marine Harvest EGM ratifies name change to Mowi – An Extraordinary General Meeting of Marine Harvest ASA held yesterday (4 December) has agreed to change the company name to Mowi ASA. A statement on the ...
From Field to Frier finalists named by Seafish, the public body that supports the £10bn UK seafood industry, revealing the UK’s top three fish and chip shops praised for serving the perfect chip, as part ...
NFI welcomes China tariff suspension – The U.S. National Fisheries Institute (NFI) has welcomed the temporary suspension of tariff increases between the USA and China. In a statement, the NFI said: “The temporary suspension of ...
The launch of the Youth Council for Canadian Aquaculture, has been announced by The Canadian Aquaculture Industry Alliance (CAIA). “Seafood farming is a young and growing sector for Canada. We are delighted to be attracting ...
Leading global investment company Cargill invests in Thai aquaculture. Cargill in Thailand has announced its continuing commitment to the country with investments of more than $70 million (USD) over the next two years to address ...
New Jersey Gleaning Programme – The Cape May County Board of Freeholders is the latest legislative body to support a programme that would allow the New Jersey fishing industry to donate discarded seafood to food ...
A delicious terrine combining Scottish smoked salmon and brown crab that is perfectly paired with lemon and watercress. Prep time: 26 – 30 minutes Cooking time: 5 minutes Serves 8 250g white crab meat from ...
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