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Norway’s aquaculture innovators paving the way for a more sustainable seafood industry. Norway’s seafood industry could not exist as it does today without a culture of innovation at its core. Innovation […]
New research illuminates the needs of farmed salmon, Scientists in Norway have begun examining how farmed salmon and rainbow trout perceive the light in their environment. Their aim is to […]
Folla Alger and Cermaq are testing new combined sea site for salmon and kelp: will contribute to the green shift. Last week, Folla Alger stocked the first kelp in its […]
Navigating the seafood regulatory jungle. Seafood companies in Norway that want to increase the value of their residual raw material and use it in new products must comply with a […]
Norwegian workshop on trends and innovations in RAS. On Wednesday 24th November, AKVA group together with SINTEF Ocean is hosting a workshop on trends and innovations in RAS in Trondheim, Norway. […]
Nofima launches Millennial Salmon Project Nofima has launched the Millennial Salmon Project with partners across the value chain to accelerate the development of sustainable solutions for the future of farmed […]
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