From ocean to industry: How seafood extracts are transforming global markets! The global seafood extracts market is on the cusp of a significant transformation. Valued at approximately US$ 8 billion […]
Researchers seek seafood sector insight to unlock by-product prize. Researchers from Aberdeen have put a call out to Scotland’s seafood sector to help it understand why it could be missing […]
Importance of blockchain technologies in seafood industry. It is hoped that applying the blockchain approach to the marine ingredient industry could create a level playing field across the whole sector, […]
Bringing fish heads and bones back to the dinner table. A new project is currently underway that will convert residual by-products into high-quality, functional ingredients, using efficient and sustainable processing […]