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Innovation kicks-off in AquaVitae project. Over 100 new prototypes for aquaculture value chains were presented earlier this month, when researchers and aquaculture producers, from all over the Atlantic, met online […]
Krill meal improves salmon health and fillet quality, according to new study. The Norwegian Institute of Food, Fisheries and Aquaculture (Nofima), in collaboration with Aker BioMarine, recently released a study […]
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